One of the highlights of visiting Japan is exploring its rich food culture. For food lovers, Ginza is a dream destination. Among its many culinary gems, teppanyaki restaurants offering premium Wagyu beef stand out as essential stops for anyone seeking a special dining experience in the heart of Tokyo. This article introduces three exceptional teppanyaki restaurants near Ginza that serve the finest Wagyu beef. Each has unique features and charms, making them must-visit spots for your next Ginza outing.
Ginza Wagyu Teppanyaki USHIGAMI
(Source.1:https://tabelog.com/tokyo/A1301/A130101/13296659/dtlphotolst/?mode=owner&smp=2)
Nestled in the heart of Ginza, “Ginza Wagyu Teppanyaki USHIGAMI” is a high-end teppanyaki restaurant where you can savor the best Wagyu beef and experience Japan’s culinary culture. Known as the perfect venue for special occasions, business dinners, and intimate gatherings, the restaurant has a modern yet sophisticated interior. For those seeking privacy, fully enclosed private rooms are available, creating a serene and exclusive atmosphere.
USHIGAMI offers seasonal set menus featuring premium ingredients. Diners can enjoya live performance of chefs preparing meals right in front of them, combining a feast for the eyes and the palate. The menu includes delicacies like Kuroge Wagyu beef, live abalone, and Ise lobster, all prepared to perfection by highly skilled chefs. These dishes promise a luxurious dining experience ideal for marking special occasions.
The warm interior, with a gray-beige color scheme, exudes elegance. Guests seated at the counter can enjoy an up-close view of the chefs’ techniques and meticulous precision. Conveniently located just a 3-minute walk from Ginza Station, a 4-minute walk from Higashi-Ginza Station, and 8 minutes from Shimbashi Station, this restaurant provides a blend of accessibility and the ambiance of a hidden gem.
(Source.2:https://tabelog.com/tokyo/A1301/A130101/13296659/dtlphotolst/?mode=owner&smp=2)
(Source.3:https://tabelog.com/tokyo/A1301/A130101/13296659/dtlphotolst/?mode=owner&smp=2)
Teppanyaki Ginza Porto Faro Main Branch
(Source.1:https://tabelog.com/tokyo/A1301/A130101/13000583/dtlphotolst/?mode=owner&smp=2)
Overlooking Ginza’s iconic Wako Clock Tower, “Porto Faro” is a long-standing restaurant that has delighted diners since its opening in 1993. Conveniently located just a minute’s walk from Ginza Station, it has a stunning interior featuring expansive windows and a spiral staircase to create a dreamy atmosphere perfect for anniversaries and special dinners.
Porto Faro specializes in a unique blend of Italian and teppanyaki cuisines, crafted by a Japanese chef with extensive training in Italy. Signature dishes feature premium Satsuma beef and succulent three-breed pork, along with fresh seafood and seasonal vegetables, all of which are served at peak taste and flavor. During special occasions like Christmas and Thanksgiving, the restaurant offers exclusive course menus for an elevated dining experience.
Dining here with a view of the Wako Clock Tower is unparalleled. An extensive wine list curated to complement the dishes further enhances the experience. The spacious dining area can accommodate events such as banquets and private parties, with seating for up to 54 people, or 70 guests for standing events. The ambiance strikes the perfect balance between casual and refined, making it ideal for various occasions.
(Source.2:https://tabelog.com/tokyo/A1301/A130101/13000583/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)
(Source.3:https://tabelog.com/tokyo/A1301/A130101/13000583/dtlphotolst/3/smp2/?mode=owner)
Ginza Teppanyaki Sublime
(Source.1:https://tabelog.com/tokyo/A1301/A130101/13257438/dtlphotolst/?mode=owner&smp=2)
Featured in the Michelin Guide Tokyo for three consecutive years, “Teppanyaki Sublime” is renowned for offering the ultimate teppanyaki experience in Ginza. With a menu centered on the highest-grade A5 Wagyu and Matsusaka beef, the restaurant is a top choice for celebrating special occasions or formal dinners.
At Sublime, chefs prepare dishes right before your eyes, offering a fully immersive dining experience. Delicacies such as live abalone and premium Wagyu steaks are cooked to perfection, and expert techniques draw out the finest flavors. For anniversaries, the restaurant provides exclusive courses designed to make the occasion truly unforgettable.
The restaurant’s luxurious and serene atmosphere is ideal for intimate dining. Counter seating allows guests to engage with the chefs and enjoy the artistry of their cooking, while private rooms cater to business meetings or private celebrations. Located just a minute’s walk from Ginza Station, the restaurant combines convenience with an exclusive, hidden-gem feel.
(Source.2:https://tabelog.com/tokyo/A1301/A130101/13257438/dtlphotolst/?mode=owner&smp=2)
(Source.3:https://tabelog.com/tokyo/A1301/A130101/13257438/dtlphotolst/?mode=owner&smp=2)
Conclusion
The three restaurants we featured — “Ginza Wagyu Teppanyaki USHIGAMI”, “Teppanyaki Ginza Porto Faro Main Branch”, and “Teppanyaki Sublime” — each offer exquisite Wagyu beef and unforgettable dining experiences in Ginza. Their unique features and excellent service ensure that every meal is turned into a cherished memory.
Whether you’re sightseeing or planning a special dinner, these restaurants provide the perfect combination of exceptional cuisine and inviting spaces. Experience the best of Japanese food culture and hospitality at these remarkable establishments — you’re sure to leave with lasting impressions.
