Restaurants706
Area / Cuisine / Guests / Date
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Tempu Tempuratoatetowine Shijoukarasuma / てんぷぅ～天ぷらとアテとワイン～四条烏丸
Assorted Tempura & Sushi 3000 yen course¥3,000 -
Torimero Shijo Karasuma-ten / 鳥メロ 四条烏丸店
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SushidokoroTaka / 鮨処たか
OMAKASE COURSE¥33,000 -
THE BAR Budo-ya / THE BAR 葡萄屋
5,000 yen ticket¥5,000 -
Kyobashi Basara / 京橋 婆娑羅
Teppanyaki Course of Wagyu Beef¥16,500 -
Guenpin Kyotogion Fugu Unagi Kani Ryori / 玄品 京都祇園 ふぐ・うなぎ・かに料理
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Makibi San-an / 薪火三庵
Hokuriku Brand Beef, Toyama Bay Jewel and Ezo Abalone Course¥16,500 -
Aoyamasakuraan / 青山さくら庵
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Kaitenzushi Toppi Asahikawa Miyamaedoori-ten / 回転寿司とっぴ～ 旭川宮前通店
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Sushi Sen / 鮨 千
OMAKASE COURSE¥33,000 -
Ishisushi / 石寿司
OMAKASE COURSE¥11,000 -
Sushi Miura / 鮨 みうら
Our chef's selection course.¥33,000