Restaurants706
Area / Cuisine / Guests / Date
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Sukiyaki Syabusyabu Sugimoto Honten / すき焼・しゃぶしゃぶスギモト本店
Comparison of Matsusaka Beef and Kuroge Wagyu Beef Shabu Shabu¥16,000 -
Taishu Niku Sakaba Black / 大衆肉酒場 ブラック
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Sushidokoro Shiki / すし処 志喜
Special Omakase Course¥19,800 -
Yakiniku kokoro take / 焼肉 心たけ
Pine Course¥8,580 -
Tosa Warayaki Ryujinmaru TennoujiMIO-ten / 土佐わら焼き 龍神丸 天王寺MIO店
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SUSHI SHODAI WATANABE JUNICHI / すし 初代 渡邉淳一
OMAKASE COURSE 13 pieces of sushi and 7 appetizers¥25,000 -
Sushi Kappou Murayama / 鮓割烹 むらやま
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Doutonbori Kamukura Gionshijouekimae / どうとんぼり神座 祇園四条駅前
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Noboritei Shinjuku-ten / 登亭 新宿店
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Kinkin Mugishu to Puritto Shouchou Oumigyu Chikusan Asahi Yamasina-ten / キンキン麦酒とプリッと小腸近江牛畜産あさひ 山科店
[All-you-can-drink Matsu Course [7,900 yen].¥7,900 -
Gonbe Akabane honten / 権兵衛 赤羽本店
Mountain & Sea Food Course¥8,000 -
Sushi Fukushima / 寿司 福島
JFG limited 《Kiwami Course》 plan to enjoy exquisite dishes focusing on high-quality ingredients, including a la carte dishes featuring fresh seafood.¥15,500