Namba Teppanyaki Sublime / 難波 鉄板焼き Sublime

Available Menu

• 

  Lunch only

  5,175(JPY) With tax / Guest

  Teppanyaki Sublime Saison printemps [Lunch Course] Light course featuring A5 Wagyu beef as the main dish *Service charge included

  Available from 1 guests

  Reserve
  [Details]
  

  [Appetizers]
  Two types of seasonal hors d'oeuvre box
  - Firefly squid confit with rapeseed blossoms
  - New onion mousse with gougères
  
  [Hot Dishes]
  Today's soup with baguette
  
  [Cold Dishes]
  Garden-style salad
  
  [Vegetable Teppanyaki]
  Seasonal vegetable teppanyaki
  
  [Wagyu Teppanyaki]
  80g of A5 grade lean black-haired wagyu beef
  *We accept changes or increases in meat quantity. Please refer to the details below.
  
  [Meal]
  White rice, red miso soup, pickles
  
  [Dessert]
  Seasonal fruit mousse
  
  Please choose the amount of steak:
  A5 black-haired wagyu lean beef +20g 1,000 yen
  A5 black-haired wagyu sirloin +20g 1,500 yen
  A5 black-haired wagyu filet +20g 2,500 yen
  Special select Yamagata beef sirloin +20g 2,000 yen
  
  Meat changes:
  Change to A5 black-haired wagyu sirloin +1,500 yen
  Change to special select Yamagata beef sirloin +2,000 yen
  Change to A5 black-haired wagyu filet +3,000 yen

  [Notes]
  If you have a seating preference, please write your requested seat in the “allergy” field or the “children who will not be eating” field.
  
  Please note that if you are bringing children who will not be eating, we may not be able to arrange counter seating.
  
  Also, depending on how busy we are, we may not be able to provide your preferred seating. Thank you for your understanding.
  
  The menu may change depending on the season and ingredient availability.
  The price includes a 15% service charge.
  Please note that you cannot choose your seating (counter/table/private room).
  For reservations of 5 or more guests, please contact us to discuss.
  Even if you make separate reservations for the same group, please note that we may not be able to seat you together.

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• 

  Lunch only

  10,235(JPY) With tax / Guest

  Teppanyaki Sublime Saison printemps Lunch [Sublime Course] Double main lunch course with A5 Black Wagyu sirloin and live abalone *Service charge included

  Available from 1 guests

  Reserve
  [Details]
  

  [Appetizers]
  Two types of seasonal hors d'oeuvre box
  ・Firefly squid confit with rapeseed flowers
  ・New onion mousse with gougères
  
  [Hot Dish]
  Today's soup served with baguette
  
  [Specialty]
  Teppanyaki Caesar salad
  
  [Teppanyaki Seafood]
  Teppanyaki of live abalone
  
  [Teppanyaki Vegetables]
  Teppanyaki of seasonal vegetables
  
  [Wagyu Teppanyaki]
  80g A5 Black-haired Wagyu sirloin or 100g A5 Black-haired Wagyu lean meat
  *Changes or increases in meat quantity are accepted. Please refer to the details below.
  
  [Meal]
  White rice, red miso soup, pickles
  
  [Dessert]
  Seasonal fruit mousse
  
  Please choose the amount of steak
  A5 Black-haired Wagyu lean meat +20g 1,000 yen
  A5 Black-haired Wagyu sirloin +20g 1,500 yen
  A5 Black-haired Wagyu filet +20g 2,500 yen
  Special Yamagata beef sirloin +20g 2,000 yen
  
  Change of meat
  Change to A5 Black-haired Wagyu sirloin +1,500 yen
  Change to special Yamagata beef sirloin +2,000 yen
  Change to A5 Black-haired Wagyu filet +3,000 yen

  [Notes]
  If you have a seating preference, please write your requested seating in the “Allergy” section or the “Children Not Eating” section.
  
  Please note that if you have children who are not eating, we may not be able to seat you at the counter.
  
  Also, depending on how busy we are, we may not be able to accommodate your requested seating. Thank you for your understanding.
  
  The menu may change depending on the season and ingredient availability.
  
  The price includes a 15% service charge.
  
  Please note that you cannot choose your seating (counter/table/private room).
  
  For reservations of 5 or more guests, please contact us to inquire.
  
  Even if you make separate reservations by splitting the number of guests, please note that we will not be able to seat you together at the same table.

  More Close
• 

  Dinner only

  11,385(JPY) With tax / Guest

  Teppanyaki Sublime Saison printemps [Standard Course] A5 Black Wagyu Beef and Fresh Fish Teppanyaki Dinner Course (You can choose fresh fish and the main meat) *Service charge included

  Available from 1 guests

  Reserve
  [Details]
  

  [Appetizers]
  Two kinds of seasonal hors d'oeuvre boxes
  Firefly squid confit with rapeseed blossoms
  New onion mousse with gougères
  
  [Cold Dish]
  Seafood marinade served with garden-style salad
  
  [Specialty]
  Selected lean Japanese black wagyu beef with mushroom consommé – shabu-shabu style
  
  [Seafood Teppanyaki]
  Seasonal fish teppanyaki
  (You can choose from the freshest fish available on the day)
  
  [Vegetable Teppanyaki]
  Seasonal vegetable teppanyaki
  
  [Wagyu Teppanyaki]
  60g A5 Japanese black wagyu sirloin or 80g A5 Japanese black wagyu lean meat
  *You can choose either option
  *Changes or increases in meat portion accepted; please refer to the details below
  
  [Meal]
  White rice, red miso soup, pickles
  
  [Dessert]
  Seasonal fruit mousse

  [Notes]
  If you have a seating preference, please write your preferred seating in the “Allergy Information” field or the “Children Who Will Not Be Eating” field.
  
  Please note that if you have children who will not be eating, we may not be able to seat you at the counter.
  
  Also, depending on how busy we are, we may not be able to provide your preferred seating. Thank you for your understanding.
  
  The menu is subject to change depending on the season and ingredient availability.
  
  Prices include a 15% service charge.
  
  Please note that you cannot choose your seating (counter / table / private room).
  
  For reservations for 5 or more people, please contact us for consultation.
  
  Please note that even if you make separate reservations by splitting the number of guests, we will not be able to seat you at the same table.

  More Close
• 

  Dinner only

  15,525(JPY) With tax / Guest

  Teppanyaki Sublime Saison printemps [Classic Course] A5 Black Wagyu Sirloin and Live Abalone, Double Main Dinner Course *Service charge included

  Available from 1 guests

  Reserve
  [Details]
  

  【Appetizers】
  Three types of seasonal hors d'oeuvre box
  Firefly squid confit with rapeseed blossoms
  New onion mousse with gougères
  One other type
  
  【Cold Dish】
  Marinated seafood served with a garden-style salad
  
  【Specialty】
  Selected lean meat of black-haired Wagyu beef in mushroom bouillon – shabu-shabu style –
  
  【Seafood Teppanyaki】
  Live abalone teppanyaki
  
  【Vegetable Teppanyaki】
  Seasonal vegetable teppanyaki
  
  【Wagyu Teppanyaki】
  80g A5 black-haired Wagyu sirloin or 100g A5 black-haired Wagyu lean meat
  *You can choose either
  *Changes or increases in meat portion are accepted; please see details below
  
  【Meal】
  White rice, red miso soup, pickles
  
  【Dessert】
  Seasonal fruit mousse

  [Notes]
  If you have a seating preference, please write your preferred seating in the “Allergy” field or the “Child Not Eating” field.
  
  Please note that if you have a child who is not eating, we may not be able to seat you at the counter.
  
  Also, depending on how busy we are, we may not be able to accommodate your preferred seating. Thank you for your understanding.
  
  The menu is subject to change depending on the season and ingredient availability.
  The price includes a 15% service charge.
  Please note that you cannot choose your seating (counter/table/private room).
  For reservations of 5 or more guests, please contact us for consultation.
  Even if you make separate reservations for the same group, please note that we may not be able to seat you together.

  More Close
• 

  Dinner only

  20,125(JPY) With tax / Guest

  Teppanyaki Sublime Saison printemps 【Luxury Course】A comparison dinner course with A5 Black Wagyu sirloin and filet, live Ise lobster, and double main dishes of luxurious ingredients ※ Service charge included

  Available from 1 guests

  Reserve
  [Details]
  

  [Appetizers]
  Three kinds of seasonal hors d'oeuvres box
  　Firefly squid confit with rapeseed blossoms
  　New onion mousse with gougères
  　One other kind
  
  [Cold Dish]
  Seafood marinade served with garden-style salad
  
  [Specialty]
  Selected lean Wagyu beef with mushroom bouillon – shabu-shabu style
  
  [Seafood Teppanyaki]
  Live Ise lobster teppanyaki
  
  [Vegetable Teppanyaki]
  Seasonal vegetable teppanyaki
  
  [Wagyu Teppanyaki]
  Comparison of A5 black-haired Wagyu sirloin and A5 black-haired Wagyu fillet
  　*Requests for changes or increases in meat quantity are accepted. Please refer below for details.
  
  [Meal]
  White rice, red miso soup, pickles
  
  [Dessert]
  Seasonal fruit mousse

  [Notes]
  If you have a seating preference, please write your preferred seats in the “Allergy” section or the “Children who will not be eating” section.
  
  Please note that if you have children who will not be eating, we may not be able to seat you at the counter.
  
  Also, depending on how busy we are, we may not be able to accommodate your seating preference. Thank you for your understanding.
  
  The menu is subject to change depending on the season and ingredient availability.
  The price includes a 15% service charge.
  Please note that you cannot choose your seating (counter/table/private room).
  For reservations of 5 or more people, please contact us to discuss.
  Even if you make separate reservations for different numbers of guests, please note that we may not be able to seat you together.

  More Close