Yakitori Toribian Shinjuku-honten / 焼鳥 鳥美庵 新宿本店

  • Tokyo : Shinjuku
  • Yakitori / Yakitori, Japanese cuisine, Wine
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A Japanese-style space to forget the noise of Kabukicho. Experience a blissful moment with the finest yakitori.

Upon opening the door from the hustle and bustle of Shinjuku, you will find an interior with an exceptional atmosphere based on wood. Skilled artisans skewer and grill mainly "Daitori" and "Hinai Jidori." They adjust the cooking method according to the part to grill it without losing flavor or moisture. You can also order à la carte dishes with the addition of a course. Please enjoy selected wines from around the world and premium sake.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    10,000(JPY) With tax / Guest
    [JapanFoodGuide Limited] OMAKASE Course
    Reserve
    [Details]

    Three kinds of appetizers
    Organic vegetable salad
    Grated daikon radish & pickles
    Grilled chicken breast skewer
    Grilled chicken thigh and green onion skewer
    Grilled chicken meatball skewer
    Grilled braised pork belly skewer
    Grilled green pepper and cheese skewer
    Premium black-haired Wagyu beef skewer
    Grilled crab miso and scallop in shell with baguette
    Specialty: Foie gras and truffle clay pot rice
    Homemade chicken soup
    Seasonal dessert

    [Notes]
    This course is very popular among both Japanese and foreigners, and we deliver it with confidence.
    If you are looking for a high-class yakitori restaurant in Shinjuku, please definitely choose our establishment.
    All of our staff will warmly welcome you with the Japanese spirit of hospitality.
    The foie gras truffle rice is prepared right in front of you, with luxurious slices of premium truffles.
    Please note that the contents may change depending on the availability of ingredients.

Signature menu

  • Truffle foie gras rice
    3,980(JPY)
    This is our signature dish and the number one popular item, truffle foie gras rice. Fresh truffles will be sliced in front of you when it's ready.
  • Foie gras and liver pate
    980(JPY)
    I made a pâté with lever and foie gras. I will finish it with caramelization. Served with grilled baguette over charcoal. It is an appetizer that goes well with wine.
  • Homemade custard pudding
    530(JPY)
    This is a homemade pudding made with the finest eggs from Hyogo Prefecture. The rich taste of the yolk stands out even in the pudding!

Restaurant Info

Map

Yakitori Toribian Shinjuku-honten / 焼鳥 鳥美庵 新宿本店

Address
Kabukicho 1-2-16, Dai-1 Oscar Building, 2F Shinjuku Ward Tokyo
Access
7-minute walk from JR Shinjuku Station East Exit
6-minute walk from Shinjuku Sanchome Station
Center of Kabukicho
Phone
+81 3-6233-9499
Business Days / Hours
Sunday: 17:30~28:00
Monday: 17:30~28:00
Tuesday: 17:30~28:00
Wednesday: 17:30~28:00
Thursday: 17:30~28:00
Friday: 17:30~28:00
Saturday: 17:30~28:00
Cancellation Policy
Cancellation fee
  • 0%Up to 11 days before
  • 10%From 10 days before
  • 50%From 3 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:14 days before your reservation date
Features
Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, English menu, Private rooms, Take-out available, Wheelchair accessible
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), ApplePay, GooglePay, WeChat Pay, UnionPay, Alipay
Remarks
Please refrain from bringing a large amount of luggage when visiting the store. Using flash for photography may disturb other customers, so please avoid it. If you are more than 30 minutes late for your reservation without prior notice, it will be considered a cancellation.
From 10,000(JPY) ~
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