A cozy and unpretentious restaurant. Offers sushi, sashimi, soups, and one-dish dishes.
Our restaurant is characterized by a friendly general who listens carefully to the tastes of our customers.
Even if you leave it to us, you can enjoy your favorite taste without being forced to eat ingredients you don't like.
The restaurant is a very comfortable space with a clear interior and a wide counter.
A wide range of dishes can be enjoyed, from natural eel to delicate shiny fish and shellfish sushi.
The restaurant uses fresh ingredients purchased from Tsukiji and seasonal ingredients, and serves them in the Edo-mae style, which emphasizes preparation and pre-treatment.
Each piece of sushi is a must-try experience for those who love seafood.
Please come and enjoy a special moment at our restaurant.
Available Menu
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[Details]
Our chef will showcase their skills and present you with a selection of dishes. Please enjoy cuisine that maximizes seasonal ingredients to their fullest potential.
Sample course menu:
Seasonal crab (such as hairy crab and snow crab)
Seasonal sashimi (such as sea bream, bonito, and sweet shrimp)
Nigiri (medium fatty tuna, squid, shellfish, silvery fish, lean tuna, fatty tuna, sea urchin, salmon roe, sweet shrimp, and eel)
Tamago (Japanese omelette)
Negitoro hand-rolled sushi
Miso soup
Seasonal fruits[Notes]
Due to the one-drink policy, please order at least one drink separately from the course. If you are 30 minutes late for your reservation, it will be treated as a cancellation. We may refuse entry to those wearing perfume or overly strong cosmetics, or we may accommodate such guests in private rooms. The decision will be made by the establishment. Please understand that the offerings may change depending on supply conditions. If you engage in activities that disturb other customers, such as filming videos or using flash, you may be asked to leave.
Signature menu
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Pacific bluefin tuna (edible fish, Thunnus orientalis)Tuna sushi with a rich flavor that fills the mouth.
It is a luxurious dish in which you can enjoy both the freshness of the tuna and the fatty fatty tuna. -
horse mackerel (Carangidae spp., esp. the Japanese horse mackerel, Trachurus japonicus)Sushi made with fresh horse mackerel has a refreshing flavor and just the right amount of fat.
It is a simple but tasty dish that stands out. -
salmonThe melt-in-your-mouth salmon has a perfect balance of sweetness and fat.
It is a popular standard sushi with a mild and addictive taste. -
mid-sized konoshiro gizzard shad (i.e. about 15 cm in size)Kohada, a dish that goes well with rice, has a firm acidity and sweetness.
It has an elegant taste that is reminiscent of the tradition of Edo-mae sushi.
Restaurant Info
Sushi Mimoto / 鮨みもと
- Address
- 3-13-5 Kita Aoyama, NAUS Building B1F Minato Ward Tokyo
- Access
- Tokyo Metro Ginza Line, Chiyoda Line, Hanzomon Line, Omotesando Station 5 min. walk
3 min. walk from the B2 ground level exit of the underground passageway - Phone
- +81 3-3409-7838
- Business Days / Hours
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Sunday 17:00~22:30
Tuesday 17:00~22:30
Wednesday 17:00~22:30
Thursday 17:00~22:30
Friday 17:00~22:30
Saturday 17:00~22:30
Sunday 17:00~22:30
Public holidays 17:00~22:30
The day before a public holiday 17:00~22:30 - Regular holiday
- Every Monday, with irregular holidays twice a month on Sundays.
- Cancellation Policy
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Cancellation fee
- 0%Up to 3 days before
- 50%From 2 days before
- 100%From 1 day before
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:6 days before your reservation date
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), WeChat Pay, UnionPay, Alipay
- Features
- English menu, No smoking, Private rooms