Hello!
As someone living in Japan and keen to share the country’s rich culture and cuisine with the world, I’m excited to introduce you to five must-visit yakiniku (Japanese BBQ) restaurants in the Ebisu area.
In this guide, you’ll discover the finest yakiniku experiences in Ebisu and get all the information you need to enjoy a truly special dining experience.
The Area and Culinary Features
Ebisu is known as one of Tokyo’s most stylish and sophisticated areas and is packed with gourmet restaurants.
The neighborhood offers a wide range of yakiniku spots, from upscale establishments serving premium wagyu beef to casual eateries where you can enjoy great food without breaking the bank.
Ebisu is a perfect blend of history and modernity, making it an ideal destination for those seeking an exceptional yakiniku experience.
Ushigoro Kan Ebisu Main Store
(Source:https://tabelog.com/tokyo/A1303/A130302/13160330/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner&PG=2)
"Ushigoro Kan Ebisu Main Store" is a high-end yakiniku restaurant located just a 2-minute walk from Ebisu Station.
The restaurant specializes in A5-grade kuroge wagyu from Miyazaki Prefecture, with a particular focus on lean cuts of meat.
The interior, designed in a modern Japanese style, exudes an elegant atmosphere, making it an excellent choice for business meetings or formal dinners.
They also offer a selection of sake and shochu, carefully curated by a sake sommelier to pair perfectly with the dishes.
They also provide takeout and delivery options, allowing you to enjoy premium yakiniku in the comfort of your home.
Kabuto Okuza Ebisu
(Source:https://tabelog.com/tokyo/A1303/A130302/13225429/dtlphotolst/?mode=owner&smp=2)
"Kabuto Okuza Ebisu" is a yakiniku restaurant where every table is in a private room and offers a luxurious dining experience centered on premium Saga beef.
The restaurant buys whole A5-grade Saga beef cows, allowing guests to enjoy rare cuts like zabuton and ichibo at reasonable prices.
In addition to yakiniku, they also serve shabu-shabu and sukiyaki, with dishes made from top-tier “Champion Beef” being especially popular.
The sophisticated, modern Japanese interior includes private rooms for groups ranging from 2 to 30 people, and there’s even a VIP room with karaoke for special occasions.
Gyukoi Ebisu
(Source:https://tabelog.com/tokyo/A1303/A130302/13234886/dtlphotolst/?mode=owner&smp=2)
"Gyukoi Ebisu" is a yakiniku restaurant specializing in lean beef, with their original “Peace Beef”, a low-fat, high-protein cut, being particularly popular.
The restaurant’s hand-cut meat, known for its tenderness, and the wide variety of other cuts have earned it a loyal following, including celebrities.
On the 29th of each month, the restaurant celebrates “Meat Day”, with a special all-you-can-drink promotion for just 550 yen, a big discount from the usual 1,650 yen.
The spacious interior makes it a great choice for family meals or dining with friends, and their surprise meat cakes and bouquets are a hit for celebrations.
Nikuya Ebisu Marufuku
(Source:https://tabelog.com/tokyo/A1303/A130302/13029722/dtlphotolst/?smp=2&sby=D&srt=normal&mode=owner)
"Nikuya Ebisu Marufuku" is a yakiniku and horumon (offal) specialty restaurant located near Ebisu Station.
The restaurant prides itself on its selection of A5-grade kuroge wagyu and fresh horumon procured in the morning.
Rare cuts like zabuton and misuji are especially popular.
The restaurant also serves salads made with organic vegetables sourced directly from Kamakura and that pair perfectly with the grilled meats.
The retro Showa-era interior features shichirin grills at each table, allowing diners to enjoy the fun of cooking their own meat.
The combination of high-quality dishes and reasonable prices has made it a favorite among meat lovers.
Koshitsu Yakiniku Gyuhime Ebisu Main Store
(Source:https://tabelog.com/tokyo/A1303/A130302/13289117/dtlphotolst/?mode=owner&smp=2)
"Koshitsu Yakiniku Gyuhime Ebisu Main Store" is a yakiniku restaurant located just a 3-minute walk from Ebisu Station, where all seating is in private rooms.
The luxurious setting provides the perfect backdrop to enjoy top-quality domestic wagyu.
The restaurant offers a wide selection of rare cuts and creative dishes prepared by skilled chefs.
With additional services such as anniversary plates and meat cakes, it’s an ideal spot for special celebrations.
The menu features courses starting from 8,800 yen and caters to both everyday dining and special occasions.
Conclusion
The five yakiniku restaurants in Ebisu featured in this article each offer a unique and unforgettable dining experience.
When you visit Ebisu, make sure to indulge in the best yakiniku these restaurants have to offer and create some truly memorable moments.