Hello!
As someone who lives in Japan and is keen to share the country’s rich culture and cuisine with the world, I’m excited to introduce you to five must-visit yakiniku (Japanese BBQ) restaurants in the Shinagawa area.
In this article, you’ll learn about the best yakiniku experiences Shinagawa has to offer and how to make your visit truly special.
The Area and Culinary Features
Shinagawa is a major business district of Tokyo and also a popular destination for tourists.
The area around Shinagawa Station is packed with all kinds of dining options, and especially popular are yakiniku restaurants.
From upscale venues serving premium wagyu beef to casual all-you-can-eat spots, Shinagawa has a plethora of choices, making it the perfect area to indulge in Japan’s renowned yakiniku culture.
USHIHACHI Shinagawa Konan Exit
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"USHIHACHI Shinagawa Konan Exit" is a yakiniku restaurant known for offering high-quality A4-grade kuroge wagyu beef at reasonable prices.
Signature dishes like the "3-Second Seared Toro Meat" and "USHIHACHI Yukhoe" are particularly popular, drawing many repeat customers.
The stylish and casual interior makes it an ideal spot for dates, dining with friends, or celebrating special occasions.
The restaurant also accommodates large groups, including private parties for up to 52 guests.
If you’re looking for a top-notch yakiniku experience with great value, this is the place to go.
Tabe Nomihodai Yakiniku Dining Chikaraya Shinagawa
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"Yakiniku Dining Chikaraya Shinagawa" is a conveniently located yakiniku restaurant just a minute’s walk from Shinagawa Station and famous for its all-you-can-eat menu.
Starting at just 3,900 yen, you can enjoy a wide variety of dishes, including standard cuts like kalbi and harami, as well as premium wagyu and rare morsels.
The restaurant caters to a diverse clientele and has special dining plans for women’s get-togethers, as well as discounts for students.
With private and horigotatsu seating, it’s perfect for both small and large groups, making it a great choice for special occasions as well.
Nashinoya Shinagawa Intercity
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"Nashinoya Shinagawa Intercity" is an upscale yakiniku restaurant that specializes in grilling A5-grade kuroge wagyu beef on custom-made stone grills.
The chic and serene interior includes private rooms for up to 16 people, making it ideal for business meetings or special dinners.
The restaurant also offers a variety of seasonal course meals, featuring healthy lean cuts and rare meats.
With its high-quality cuisine and impeccable service, Nashinoya is the perfect place for a memorable dining experience.
Sumibi Yaki Horumon Sakaba Genkiya
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"Sumibi Yaki Horumon Sakaba Genkiya" is an izakaya that specializes in grilled offal cooked over charcoal.
The "9 Pork Dishes" and "5 Beef Dishes" are particularly popular, and the retro, Showa-era ambience makes it a relaxing spot to enjoy your meal.
The first floor features table seating, while the second floor offers tatami and semi-private rooms accommodating groups of all sizes.
Genkiya’s original hot pot and fried horumon dishes are also highly recommended.
Ogane Wing Takanawa
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"Ogane Wing Takanawa" is a Korean BBQ and cuisine restaurant located just a 2-minute walk from Shinagawa Station.
The interior, with a modern Japanese design, includes private and horigotatsu seating, making it suitable for both small and large groups.
You can enjoy thick-cut samgyeopsal, A5-grade kuroge wagyu kalbi, and a variety of other select dishes.
The restaurant also offers an extensive lunch menu, including roast beef bowls and bibimbap, and provides delivery and takeout options to enjoy authentic Korean flavors at home.
Conclusion
The five yakiniku restaurants introduced in this article each offer unique and unforgettable dining experiences.
If you’re visiting Shinagawa, be sure to indulge in the best yakiniku the area has to offer and enjoy a truly special time.