Sushiya No Kenta / すし屋の健太

  • Tokyo : Tokyo Sta. Area
  • Sushi / Sushi, Seafood, OMAKASE
10

You can enjoy the freshest neta (fish) available on the day of purchase.

Located near Tsukiji and Toyosu markets, you can enjoy sushi using fresh seafood.
The beautiful interior of the restaurant is a relaxing hideaway space, where you can enjoy a warm atmosphere by yourself.
The counter seating is a great way to enjoy the craftsmanship of the chefs up close and personal.
We also offer a wide variety of shochu and sake that go well with sushi.

Available Menu

*Only provisional reservations are accepted.

  • Lunch only
    7,700(JPY) With tax / Guest
    special lunch (meal) prepared for one person only
    Available from 2 guests
    Reserve
    [Details]

    Enjoy sushi and sashimi made with fresh seafood from the Toyosu Market.
    Enjoy the taste of refined, high quality fish and shellfish, served fresh.
    [Omakase content]
    Sashimi
    Sushi
    Bowl

    [Notes]
    It depends on the type of fish and other availability.
  • Dinner only
    12,000(JPY) With tax / Guest
    an all-you-can-eat buffet
    Available from 2 guests
    Reserve
    [Details]

    We offer sushi and sashimi made with fresh seafood selected by artisans. You can enjoy authentic Edomae sushi.

    [Course Contents]
    Seasonal appetizers
    Sashimi
    Seasonal nigiri
    Seafood chawanmushi
    Soup

    [Notes]
    The type of fish and other items will vary depending on availability.

Signature menu

  • charm
    We carefully prepared the fresh horse mackerel sourced from Tsukiji to maintain its freshness. The fatty horse mackerel bursts with the deliciousness of blue fish, pairing perfectly with the vinegared rice. Please enjoy our authentic sushi.
  • bowl of rice topped with seafood and vegetables
    This bowl of rice topped with a generous portion of seafood is colorfully arranged.
    It features fatty ingredients like a jewel box of the sea.
    The sumptuous ingredients used in this dish make it a satisfying dish.
  • Sea urchin and cucumber
    Fresh, rich sea urchin and crispy cucumber are a perfect combination.
    Please enjoy it with sushi and sake.

Restaurant Info

Map

Sushiya No Kenta / すし屋の健太

Address
1F, Neo Age Hatchobori, 1-4-8 Irifune Chuo Ward Tokyo
Access
Hatchobori Station, Exit A2, 4 min. walk
Phone
+81 3-3555-2466
Business Days / Hours
Monday:11:30~13:00,17:30~22:00
Tuesday:17:30~22:00
Wednesday:11:30~13:00,17:30~22:00
Thursday:17:30~22:00
Friday:11:30~13:00,17:30~22:00
Saturday:17:30~21:30
Holidays: 17:30~21:30
Eve of national holidays:11:30~13:00,17:30~21:30
Regular holiday
Sunday
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Payment Method at location
JCB, AMERICAN EXPRESS, DINERS, Cash (JPY), UnionPay
Features
No smoking
Remarks
Children are not permitted.
From 7,700(JPY) ~
Select Menu