Tempu Tempura to Ate to Wine Shijokawaramachi / てんぷぅ～天ぷらとアテとワイン～四条河原町

Name: Tempu Tempura to Ate to Wine Shijokawaramachi / てんぷぅ～天ぷらとアテとワイン～四条河原町
Address: 376-2 Komeyamachi, 2F, Nakagyo Ward, Kyoto City, Kyoto, 6048026, JP
Telephone: +81 75-708-2557

Kyoto : Shijo-Karasuma・Kawaramachi
Izakaya / Tempura, Italian cuisine

Tempura dining where you can enjoy tempura, cuisine, and wine.

Ready to serve a variety from classic to creative tempura!
The healthy tempura using "rice oil" is so delicious that you might eat too much!

We also have tempura made with salmon, tuna, and meat.
Our signature "Tempu-Maki" is made with three kinds of seafood that change daily, wrapped in seaweed and turned into tempura.

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Signature menu

Tempu-Maki

979(JPY)

Our specialty!
Sushi rolls with three different kinds of seafood, which are changed daily!
Shrimp and broccoli ajillo

990(JPY)

Not only does it taste great, but it also looks very beautiful and colorful!
Please let our staff know if it gets cold. We will reheat it for you.
Tempura of Oeuf-mayonnaise

330(JPY)

French cuisine Oeuf-mayonnaise (Oeuf-mayonnaise) in tempura!
The original mayonnaise is mixed with pickles!
Tempura of red meat

979(JPY)

Japanese red meat in tempura!
Eat it with a special egg yolk soy sauce base.
Assorted seafood tempura
Seafood Sushi

1,408(JPY)

Made with seafood of the day!
The ingredients are on it so much that it spills out.
Oven-baked Camembert cheese and honey

869(JPY)

Whole Camembert cheese baked in the oven.
Serve with a drizzle of honey!
Burrata Cheese and Jamon Serrano

1,408(JPY)