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Steak Yaneura / ステーキ屋根裏

  • Osaka : Kita-Shinchi
  • Teppanyaki / Steak, Wagyu beef

We will prepare high-quality wagyu right in front of you.

Procured with a discerning eye, we offer "A5 ranked Japanese Black Wagyu" and "marbled Wagyu." Every bite of our steak bursts with deep flavors and juices, making it a perfect match for drinks.

Seating is only at the counter, where the chef cooks right in front of the customers. Be sure to enjoy the live experience of the cooking process until your meal is ready!

Available Menu

*Only provisional reservations are accepted.

  • ¥22,000 With tax / Guest
    Reserve
    OMAKASE COURSE

    The chef will provide dishes made from carefully selected ingredients based on the day's sourcing situation and seasonal foods. As the dishes change depending on the season and sourcing conditions, please inquire about the course details with the staff on the day of your visit.

    We strive to meet our customers' expectations with creativity and ingenuity, so please do enjoy our offerings.

    [Example Course]
    Appetizer
    Salad
    Grilled vegetables (8 types)
    A5 grade Japanese black beef special loin 150g
    Garlic rice
    Dessert of the day
    Post-meal drink (espresso coffee)

    [Notes] We do not accept orders for individual dishes on that day. Thank you for your understanding.

Signature menu

  • Marushin (100g)
    Despite being a cut of red meat with few marbling (sashi), it is a very tender part. Marbling refers to the fat that is interlaced like a net within the meat.
  • Ichibo
    It is characterized by a moderate amount of fat that creates a meltingly smooth texture.
  • loin(100g)
    This is especially recommended for those who prefer meat with a good balance of lean and fatty parts.
  • Chateaubriand (100g)
    This is the thickest and most tender part of the center of the fillet. Please enjoy it rare.

Restaurant Info

Map

Steak Yaneura / ステーキ屋根裏

Address
3F Kocho Building, 1-5-39 Dojima Kita Ward, Osaka City Osaka
Access
4 minutes on foot from JR Kitashinchi Station
5 minutes on foot from Oebashi Station
5 minutes on foot from Keihan Watanabebashi Station
Phone
+81 6-6867-9111
Business Days / Hours
Monday to Saturday: 17:30 to 22:00
Regular holiday
Sunday
Holiday
Average budget
Dinner : ¥10,000 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), UnionPay
Features
No smoking
Time Frame
Dinner
Budget
high
From ¥22,000
Select Menu