Mingeiyakiniku Geihinkan Tomio-ten / 民芸焼肉 迎賓館 富雄店

  • Nara : Others in Nara City
  • Yakiniku / Yakiniku
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We provide whole black-haired Japanese beef "Yamato beef" sourced directly from our own farm at a reasonable price!

In the lodge-like space where you can feel the warmth of wood, you can leisurely enjoy barbecue. There are also luxurious terrace seats that evoke the image of a resort hotel, so please enjoy your meal in this open and spacious environment. With over 30 years of experience in the meat industry, our meat professionals confidently select high-quality carefully chosen beef. We welcome everyone with sincere hospitality.

Available Menu

*Only provisional reservations are accepted.

  • 5,500(JPY) With tax / Guest
    Rare Body Part Course
    Reserve
    [Details]

    This is a premium plan that includes only rare cuts that can be obtained in small quantities from one cow! Be sure to enjoy the authentic flavor!

    [Notes]
    Please ask the staff on the day of your visit for the course content, as it is a rare part of the dish.
  • 7,700(JPY) With tax / Guest
    VIP course
    Reserve
    [Details]

    Enjoy the highest rank of hospitality♪ Please enjoy the rare cuts of brand beef with the artisan's skill.

    [Notes]
    Please ask the staff on the day of your visit about the course content, as it includes rare parts.

Signature menu

  • Kainomi
    It is the part of the rose near the fillet.
    It is called [Kainomi] because its shape resembles mussels.
    It is a rare part with a good balance of lean and fatty meat!
  • Misuji.
    This part of the meat is fatty and smooth to the touch.
    It is especially recommended for those who like marbled meat and fatty meat!
  • Sasami
    It is an easy-to-eat portion for both men and women of all ages, with no fatty taste.
    The sweetness of the fat and the flavor of the meat spread in the mouth.
  • Ichibo
    It is the part of the muscle located at the tip of the buttocks.
    It is a firm and chewy part of the meat, and you can enjoy the rich flavor of the lean meat.
    It is a rare part of the meat, and only a few can be obtained from one cow!
  • Harami
    Although domestic beef is difficult to obtain, we use only Japanese black beef!
    It's different from the rest.

Restaurant Info

Map

Mingeiyakiniku Geihinkan Tomio-ten / 民芸焼肉 迎賓館 富雄店

Address
Mimatsu 4-879-1 Nara City Nara
Access
12 min. walk from Tomio Station on the Kintetsu Nara Line
Phone
+81 742-52-4129
Business Days / Hours
Saturday, Sunday, Holidays: 12:00~23:00
Monday ~ Friday: 16:00 ~ 23:00
Regular holiday
No regular holidays
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY)
Features
No smoking, Private rooms, Take-out available, Terrace seats, Parking lot
From 5,500(JPY)
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