Mingeiyakiniku Geihinkan Tenri-ten / 民芸焼肉 迎賓館 天理店

  • Nara : Tenri・Kōriyama
  • Yakiniku / Yakiniku
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We offer entire black Wagyu beef "Yamato beef" sourced directly from our farm at a reasonable price!

"If you want to enjoy high-quality yakiniku at a reasonable price, please visit our restaurant. We source our beef primarily from our own farm, allowing us to provide high-quality meat at reasonable prices. You can choose from rare cuts with beautiful marbling to fresh Wagyu offal. Whether you are a meat lover, a small child, or an elderly person, everyone can enjoy yakiniku that brings smiles at our restaurant."

Available Menu

*Only provisional reservations are accepted.

  • 5,500(JPY) With tax / Guest
    Rare Site Course
    Reserve
    [Details]

    This is a premium plan filled with rare cuts that can only be obtained in small quantities from one cow! Please enjoy the real flavor!

    [Notes]
    Please ask the staff on the day of your visit for the course content, as it is a rare part of the dish.
  • 7,700(JPY) With tax / Guest
    VIP course
    Reserve
    [Details]

    Experience the highest level of hospitality♪ Please enjoy the rare cuts of brand beef, along with the artisan's skill.

    [Notes]
    As it includes rare parts, please ask the staff about the course details on the day.

Signature menu

  • Kainomi
    It is the part of the rose near the fillet.
    It is called [Kainomi] because its shape resembles mussels.
    It is a rare part with a good balance of lean and fatty meat!
  • Misuji.
    This part of the meat is fatty and smooth to the touch.
    It is especially recommended for those who like marbled meat and fatty meat!
  • Sasami
    It is an easy-to-eat portion for both men and women of all ages, with no fatty taste.
    The sweetness of the fat and the flavor of the meat spread in the mouth.
  • Ichibo
    It is the part of the muscle located at the tip of the buttocks.
    It is a firm and chewy part of the meat, and you can enjoy the rich flavor of the lean meat.
    It is a rare part of the meat, and only a few can be obtained from one cow!
  • Harami
    Although domestic beef is difficult to obtain, we use only Japanese black beef!
    It's different from the rest.

Restaurant Info

Map

Mingeiyakiniku Geihinkan Tenri-ten / 民芸焼肉 迎賓館 天理店

Address
115-1 Magatacho Tenri City Nara
Access
JR Sakurai Line Tenri station 15 minutes by walking
Kintetsu Tenri Line Tenri station 15 minutes by walking
Phone
+81 743-63-0029
Business Days / Hours
Monday ~ Sunday: 16:00 ~ 23:00
Regular holiday
No regular holidays
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Features
No smoking, Private rooms, Parking lot
From 5,500(JPY) ~
Select Menu