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Hakata Bentendo Sohonten / 博多 弁天堂 総本店

  • Fukuoka : Around Hakata Station
  • Izakaya / Motsunabe, Ramen

3 minutes from Hakata Station! Delivering the taste of 20 years in business! Specializing in Motsu-nabe and Hakata-yaki

At night [restaurant specializing in motsu-nabe and motsu-yaki] and at lunch [restaurant specializing in motsu-nabe and Hakata ramen].

Our specialty is mentaiko (cod roe) and big toro motsunabe.
We also offer two other types of motsunabe, one with Kyushu's delicious soy sauce broth and the other with golden sesame miso broth.

A new Hakata specialty, Teppan Motsubo Hakata Yaki (Teppan Motsubo Hakata Yaki).
Kokunou Miso" is an addictive dish with a rich miso flavor.
Mentai Umashio] with refreshing salt sauce and lemon

Hakata Ramen for lunch (11:00-14:00)

Simple and stylish interior
Private rooms can accommodate up to 8 people!

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Available Menu

  • Lunch and Dinner
    ¥5,000 With tax / Guest
    Reserve
    Hakatakko Course

    A variety of Hakata specialties are available, including motsu nabe (motsu hot pot), tender beef vinegared motsu (specially selected beef), sesame mackerel, bite-sized gyoza (dumplings), and Hakata spicy cod roe tempura skewers!
    You can fully enjoy Bentendo's recommendations.
    This course is recommended as a sightseeing meal.
    Please stop by when you come to Hakata on a family trip or a girls' trip.
    The 120-minute all-you-can-drink menu is also included, so it is recommended for banquets and business entertainment.

    [Course Contents]
    Today's small bowl of cooked food
    Edamame (black soy beans)
    Tender Vinegared Beef Morsels
    Green salad with special salt dressing
    Hakata sesame mackerel
    Hakata Gyoza Bite-sized Gyoza
    Hakata spicy cod roe tempura skewers
    Motsunabe (Choose from the following 3 dishes)
    　Black soy sauce
    　Golden sesame miso
    　Mentaiko Motsunabe (choice of the following 3 items for +500yen)
    Champon with rice cake to finish off the meal
    Dessert of the day

    [Notes] The motsu nabe can be changed to "mentaida motsu nabe + cheese risotto for the end" for +500 yen.
    ＋You can upgrade to all-you-can-drink with a choice of draft beer, sake, or wine for +500 yen.
  • Lunch and Dinner
    ¥5,500 With tax / Guest
    Reserve
    Nikusashi Course

    We offer a variety of Kyushu specialties such as our new Hakata specialty "Teppan Motsu Hakata-yaki", "Yobuko specialty squid shao-mai steamed in a seiro" and "Special beef tender beef with vinegared sauce"!
    The "Assorted Meat Sashimi", which can only be procured at a restaurant specializing in motsu, is a must-try along with the Hakata Yaki Motsusaki!
    Enjoy this luxurious course and make your trip to Hakata a memorable one.
    The 120-minute all-you-can-drink option is also included, and is recommended for all kinds of banquets, including women's parties and welcome and send-off parties.

    [Course Contents]
    Today's small bowl of cooked food
    Edamame (black soy beans)
    Tender Vinegared Vinegared Beef with Special Selection of Beef
    Green salad with special salt dressing
    Assorted meat sashimi (horse lean meat, horse mane, special Hakata chicken sashimi, special Hakata chicken yukke)
    Steamed squid shao mai in a seiro (a specialty of Yobuko)
    Motsunyaki (choose from the following two items)
    　Kuro Miso Motsunyaki -Kuroko dark miso
    　Mentaiko Motsunyaki -Mentaiko Umami Salt- (available at an additional 500 yen)
    Tenmado Chanpon (rice topped with fried chicken and vegetables)
    Today's dessert

    [Notes] ＋For +500 yen, you can change from grilled black miso morotsuyaki to mentaiko morotsuyaki.
    ＋For an additional 500 yen, you can upgrade to an all-you-can-drink option with a choice of draft beer, sake, or wine.

Signature menu

  • Mentaiko (cod roe) big toro motsu nabe for 1 person
    ¥2,300
    The secret to the deliciousness of our beef entrails
    1. 100% domestically produced, carefully selected large tender beef entrails that are plump and full of flavor!

    2. "Natural thick collagen soup" made from chicken and seafood soup stock *no garlic used!

    3. Spicy cod roe from Fukuya, the origin of Hakata's famous cod roe!
  • Hakata sesame mackerel (Scomber japonicus)
    ¥1,180
    When you come to Bentendo, this is the first thing you should try!
    Fresh mackerel topped with our special sesame shoyu.
    This is a specialty of our sister restaurant, Kaisen Izakaya.
  • Special Hakata Chicken Yukke
    ¥890
    Specially selected Hakata Jidori chicken is deliciously dressed with a special yukke sauce.

Restaurant Info

Map

Hakata Bentendo Sohonten / 博多 弁天堂 総本店

Address
3-26-10, Hakata Ekimae Hakata Ward, Fukuoka City Fukuoka
Access
3 min. walk from Hakata Station on the Subway Airport Line
Phone
+81 92-710-7185
Business Days / Hours
Monday:11:00~14:00,17:00~23:00
Tuesday:11:00~14:00,17:00~23:00
Wednesday:11:00~14:00,17:00~23:00
Thursday:11:00~14:00,17:00~23:00
Friday:11:00~14:00,17:00~23:00
Saturday:11:00~14:00,17:00~23:00
Holidays: 11:00~14:00,17:00~23:00
Eve of holiday:11:00~14:00,17:00~23:00
Regular holiday
Sunday
Average budget
Lunch : ¥1,000 ~ / Dinner : ¥3,000 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
Cash (JPY), VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB
Features
Private rooms, No smoking, English menu
Time Frame
Lunch, Dinner
From ¥5,000
Select Menu