Sumiyaki Unahuji Nagoyaekitaikouguchiten / 炭焼 うな富士 名古屋駅太閤口店

  • Aichi : Around Nagoya Station
  • Seafood / Unagi / eel

Unafuji, a famous eel restaurant with a long line, opened at the Taikoguchi exit of Nagoya Station!

Listed in Michelin after 27 years in business
Selected by the TABELOG
"THE TABELOG AWARD2019,2020,2021,2022"
"One Hundred Famous Restaurants 2018,2019,2022"

We use our special blue eel which is 30% larger than the size of a typical restaurant.
We serve it in our signature Kami-Unagi Donburi and Kami-Hitsumabushi.

After being heated by a red flame of over 1,000 degrees Celsius, the eel is slowly cooked over a charcoal fire, making the surface crispy and the inside fluffy and juicy.

Please enjoy the finest eel from "Unafuji" in front of Nagoya Station.

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Restaurant Info

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Sumiyaki Unahuji Nagoyaekitaikouguchiten / 炭焼 うな富士 名古屋駅太閤口店

Address
1F Meieki Sanko Building, 15-10 Tsubaki-cho Nakamura Ward, Nagoya City Aichi
Access
Nagoya Station, 2 min. walk from Taikodori Exit
Phone
+81 52-452-7088
Business Days / Hours
Sunday:11:00~22:00
Monday:11:00~22:00
Tuesday:11:00~22:00
Wednesday:11:00-22:00
Thursday:11:00~22:00
Friday:11:00-22:00
Saturday:11:00-22:00
Holidays: 11:00~22:00
Eve of national holidays:11:00~22:00
Regular holiday
No regular holidays
Average budget
Lunch : ¥4,000 ~ / Dinner : ¥5,000 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
Cash (JPY), VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB
Features
Take-out available, Private rooms, No smoking, English menu
Time Frame
Lunch, Dinner
There are no courses available for reservation at this time.