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Chinese Restaurant Toh-li Hotel Okura Restaurant Tama / ホテルオークラ レストラン多摩 中国料理 桃里

  • Tokyo : Others in Tokyo
  • Chinese cuisine / Chinese cuisine, Gyoza

Chinese cuisine in the tradition of Hotel Okura

The special course menu offers a full range of Chinese cuisine from appetizers to desserts.
The dishes are not only delicious, but also beautifully arranged to add a touch of color to your table.
You can also enjoy individual Chinese dishes that inherit the tradition of Okura, such as large dishes that can be shared with friends at a round table, and dim sum such as spring rolls that can be ordered from a single roll.
We also offer a wide variety of specialties.
Chinese liquor, including Shaoxing wine, is a perfect match for our signature dishes!
A luxurious yet comfortable space.
We have round table seating and private rooms that only a Chinese restaurant can offer.
We can be used for various occasions such as meetings, various banquets, dates, and women's parties.

Available Menu

*Only provisional reservations are accepted.

  • 15,000(JPY) With tax / Guest
    Available from 4 guests
    Reserve
    Celebration Course - For the memory of your special anniversary

    We have prepared a course that is perfect for anniversaries and other special occasions. We will cook luxurious ingredients such as shark fin stew, steamed sea bream, and Peking duck using Okura's traditional recipes. Please make use of this for valuable memories on your important anniversaries with your loved ones.

    [Course Contents]
    ■ Recommended assorted appetizers from Momosato
    ■ Shark fin stew
    ■ Peking duck
    ■ Stir-fried seafood and various vegetables
    ■ Sirloin steak with torchy sauce
    ■ Lobster in Shanghai crab sauce
    ■ Fried rice with seafood and thick sauce
    ■ Almond tofu with fruit
    ■ Celebration peach bun

    [Notes] *You can add Beijing duck and fried crab hands for 1,300 yen each (including tax).
    *The above changes and additions will be accepted for all participants.
    *A 10% service charge will be added to the tax-inclusive price. (For private rooms, after 5 PM)
    *Prices and contents are subject to change.
    *Please notify us of changes in the number of reservations by the day before.
    *Due to supply conditions, the content may change.
    *Reservations must be made three days in advance for fish purchases, and for groups of four or more.

    【Event Period】From October 19, 2024～
  • 10,000(JPY) With tax / Guest
    Available from 2 guests
    Reserve
    Juho - Luxurious course with special ingredients

    This is the special course from Momosato.
    It features luxurious ingredients such as shark fin soup with crab eggs, Peking duck, Ezo abalone, and sirloin steak.

    [Course Details]
    ■ Recommended appetizer platter by Momosato
    ■ Shark fin soup with crab eggs
    ■ Peking duck
    ■ Stir-fried large prawns with XO sauce
    ■ Steamed Ezo abalone with fragrant soy sauce
    ■ Sirloin steak with torch sauce
    ■ Fried rice with crab meat
    ■ Almond jelly with fruit

    [Notes] *It is possible to change the soup to shark fin stew for an additional 3,000 yen (including tax) per person.
    *You can add Peking duck and fried crab claws for 1,300 yen (including tax) each.
    *The above changes and additions will be accepted for all attendees.
    *A 10% service charge will be added to the tax-inclusive price. (Private room, after 5 PM)
    *Prices and content may be subject to change.
    *Please make any changes to the number of reservations by the day before.
    *The content may change depending on the procurement situation.

    [Event Period] Starting from October 19, 2024
  • Lunch only
    4,000(JPY) With tax / Guest
    Available from 2 guests
    Reserve
    Hokkaido Fair Lunch Course

    We will offer dishes using Hokkaido ingredients in a limited-time course.

    [Course Details]
    ■ Crab with flower pipes shark fin soup
    ■ Stir-fried lily bulbs and beef from Hokkaido
    ■ Stir-fried Sakura Hime chicken with barbecue sauce
    ■ Shrimps in cheese sauce
    ■ Fried rice with salmon
    ■ Almond tofu with jam made from Amami Oshima tankan

    [Notes] *Please change the number of your reservation by the day before.
    *Depending on the purchasing situation, the content may change.

    【Event Period】February 1, 2025 to March 31, 2025

Signature menu

  • Sichuan style bean curd
    2,310(JPY)
    The spiciness is addictive!

    Small tray 2,100 yen (tax included)
    Medium tray 3,150 yen (tax included)
  • Shrimp in Chili Sauce
    3,500(JPY)
    Freshly cooked plump prawns in chili sauce.
    A popular menu item at our restaurant!

    Small tray 3,400 yen (tax included)
    Medium tray 5,100 yen (tax included)
  • Peking duck
    You can't miss it when you come to Toh-li!
    Recommended "Peking Duck".
    1,500 yen per piece (tax included)
  • sowing in spring
    Our popular item "Harumaki" with crispy skin and hot inside.
    350 yen per piece (tax included)
  • Assorted three kinds of appetizers
    3,520(JPY)
    Small tray 3,520 yen
    Medium tray 5,280 yen (tax included)

Restaurant Info

Map

Chinese Restaurant Toh-li Hotel Okura Restaurant Tama / ホテルオークラ レストラン多摩 中国料理 桃里

Address
Ochiai 1-46-1 Cocoria Tama Center 6F Tama City Tokyo
Access
Keio Line Tama Center station 4 minutes by walking
Odakyu Line Tama Center station 4 minutes by walking
Tama Monorail, Tama Center station 4 minutes by walking
Phone
+81 42-357-5310
Business Days / Hours
Monday ~ Sunday: 11:30 ~ 22:00
Regular holiday
No regular holidays
Average budget
Lunch : 2,000(JPY) ~ / Dinner : 6,000(JPY) ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Features
No smoking, Private rooms, Parking lot, Wheelchair accessible
Time Frame
Lunch, Dinner
From 4,000(JPY)
Select Menu