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Aimar Jujo-ten / アイマール 十条店

  • Tokyo : Akabane・Itabashi
  • Japanese cuisine / Japanese cuisine, Sashimi, Seafood

Only one group, complete private dining room》4〜10 persons, 3 Japanese courses only, complete reservation only, complete private dining room.

Aimar is located on the 3rd floor of a building just a minute walk from Jujo Station.
The restaurant is available for private parties of 4 to 10 people, with reservations required at least 2 days in advance.
Dishes range from 11,700 yen to 20,500 yen for a Japanese course.
Both courses include all-you-can-drink for 2 hours, and the most attractive feature of these courses is that they can be enjoyed at a low price.
We can also prepare courses tailored to customers' preferences by prior arrangement.
Please enjoy a private moment at this adult hideout, ideal for various occasions such as watching sports on the large monitor.

Available Menu

  • Lunch and Dinner
    ¥11,700 With tax / Guest
    Available from 4 guests
    Japanese Kaiseki 11,700 yen course

    This is a Japanese kaiseki course using seasonal fresh fish and seasonal vegetables.
    The price is 11700 yen including tax with all-you-can-drink.
    Please inquire about extending the time.

    Appetizer" 2 seasonal appetizers
    Sashimi: 3 kinds of fresh seasonal fish
    Grilled dish: Asparagus wrapped in seseri
    Stewed dish: Shinshu pork and new potatoes
    Deep-fried shrimp and wild vegetables
    Steamed dish: Steamed egg custard with scallion
    Rice" rice cooked in an earthenware pot with Tsukuba chicken and bamboo shoots
    Bowl - Spring soup
    Sweet dish: Seasonal fruit


    All-you-can-drink
    Beer
    Bottled beer (Asahi Super Dry)

    Whiskey
    Kaku High Ball
    Cola highball

    Shochu Highballs, Sours
    Oolong Tea
    Green Tea High
    Lemon Sour
    Calpis Sour

    Cocktails
    Cassis (orange, soda, oolong)
    Peach (orange, soda, oolong)

    Shochu
    Sweet Potato
    Barley

    Soft drinks
    Oolong tea
    Green tea
    Cola
    Orange juice
    Calpis Water
    Calpis Sour

    [Notes] *Reservation up to 4 days in advance. Full reservations are required.
    Due to the private store, phone lines are open only until 6:00 p.m. on weekdays. Please understand.
    The menu is subject to change depending on the availability of food.
    Last order for drinks is 1 hour and 30 minutes.
    Extension is available at 1100 yen per hour (up to 3 hours). (Up to 3 hours of use)
    You may bring your own alcohol and food.
  • Lunch and Dinner
    ¥15,000 With tax / Guest
    Available from 4 guests
    Japanese Kaiseki 15,000 yen course

    This is a slightly luxurious Japanese kaiseki course using seasonal fresh fish and seasonal vegetables.
    The price is 15,000 yen including tax with all-you-can-drink for 2 hours.
    Please inquire if you would like to extend the all-you-can-drink period.

    Appetizer: 3 kinds of seasonal appetizers
    Sashimi: 3 kinds of seasonal sashimi
    Grilled dish: Baked sea bream on a magnolia leaf
    simmered clam and bamboo shoot
    Deep-fried prawns and wild vegetables tempura
    side dish: Yukke (Aizu horse meat)
    Rice dish: Wagyu beef cooked in an earthenware pot with rice
    Bowl: Spring soup
    Sweet: Seasonal fruit

    All you can drink
    Beer
    Bottled beer (Asahi Super Dry)

    Whiskey
    Kaku Highball
    Cola highball

    Shochu Highballs, Sours
    Oolong Tea
    Green Tea High
    Lemon Sour
    Calpis Sour

    Cocktails
    Cassis (orange, soda, oolong)
    Peach (orange, soda and oolong)

    Shochu
    Sweet Potato
    Barley

    Soft drinks
    Oolong tea
    Green tea
    Cola
    Orange juice
    Calpis Water
    Calpis Sour

    [Notes] *Reservation up to 4 days in advance. Full reservations are required.
    Due to the private store, phone lines are open only until 6:00 p.m. on weekdays. Please understand.
    The menu is subject to change depending on the availability of food.
    Last order for drinks is 1 hour and 30 minutes.
    Extension is available at 1100 yen per hour (up to 3 hours). (Up to 3 hours of use)
    You may bring your own alcohol and food.
  • Lunch and Dinner
    ¥20,500 With tax / Guest
    Available from 4 guests
    Japanese Kaiseki 20500 yen course

    This special course is designed to meet with customers in advance to decide the contents.
    High quality seafood, brand beef, chicken, etc.
    We can prepare them according to the season and your budget.
    If you have any requests, please feel free to contact us.

    Course Example (1)
    Appetizer
    Side dish
    simmered dish
    Fish Dishes
    Meat Dishes
    deep-fried dish
    rice dish
    Sweet & Snack

    Course Example (2)
    Appetizer
    Soup
    appetizer
    grilled dish
    simmered dish
    Fried food
    omakase nigiri
    Sweet & Snack


    All you can drink
    Beer
    Bottled beer (Asahi Super Dry)

    Whiskey
    Kaku High Ball
    Cola highball

    Shochu Highballs, Sours
    Oolong Tea
    Green Tea High
    Lemon Sour
    Calpis Sour

    Cocktails
    Cassis (orange, soda, oolong)
    Peach (orange, soda, oolong)

    Shochu
    Sweet Potato
    Barley

    Soft drinks
    Oolong tea
    Green tea
    Cola
    Orange juice
    Calpis Water
    Calpis Sour

    [Notes] *Reservation up to 4 days in advance. Full reservations are required.
    Due to the private store, phone lines are open only until 6:00 p.m. on weekdays. Please understand.
    The menu is subject to change depending on the availability of food.
    Last order for drinks is 1 hour and 30 minutes.
    Extension is available at 1100 yen per hour (up to 3 hours). (Up to 3 hours of use)
    You may bring your own alcohol and food.

Signature menu

  • Two seasonal appetizers
    Appetizers made with seasonal ingredients are perfect as a meal or as an accompaniment to drinks.
  • 3 kinds of seasonal fresh fish
    We offer an assortment of seasonal fish from all over Japan.
    Enjoy seasonal fresh fish of each season.
  • grilled sea bream with herring roe
    Fish is grilled after being marinated in a seasoning called yuanchi.
    Yuzu or sudachi (citrus fruit) is added to give the fish a fresh aroma.
  • Wagyu steak
    The juices overflow from the meat!
    Please enjoy the taste of the meat itself.
  • Simmered mebaru
    Carefully prepared mebaru is served boiled.
    Mebaru boiled in sweet and spicy sauce goes well with alcoholic beverages.
  • Assorted Tempura
    Authentic tempura made with seasonal and fresh ingredients.
    Served hot.
  • Shinshu pork stewed in cubes
    Shinshu pork, which is juicy and tender with just the right amount of fat and no animal odor, is made into a tender, melt-in-your-mouth pork cubes.
  • Rossini with beef fin
    For a thick cut of beef fillet grilled to medium rare,
    sautéed foie gras and "perigueux" sauce with plenty of truffles.
    Perigueux" sauce with plenty of truffles.
  • Earthen pot rice with Tsukuba chicken and seasonal vegetables
    Tsukuba chicken is characterized by its fine-textured meat, which is full of umami and chewy. Cooking in an earthenware pot also produces a charred, aromatic flavor.
  • Various types of sake are also available!
    We offer a wide range of sake, from standard to rare, according to your budget! (prior consultation required)

Restaurant Info

Map

Aimar Jujo-ten / アイマール 十条店

Address
3F Heisei Real Estate Building, 1-15-9 Kamijujō, Kita Ward Tokyo
Access
1 min. walk from Jujo Station
139m from Jujo Station
Phone
+81 3-5843-3841
Business Days / Hours
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, the day before and the day after a holiday
12:00 - 23:00

Reservations must be made at least 4 days in advance. Reservations are required.
Due to the private restaurant, phone lines are open only until 6:00 pm on weekdays.
Please understand.
Regular holiday
We will be closed from December 31 to January 4 for the year-end and New Year holidays.
Average budget
Lunch : ¥11,700 ~ / Dinner : ¥11,700 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB
Features
Private rooms, Free Wi-Fi
Time Frame
Lunch, Dinner
Budget
middle, high
Foodstuff
Vegetarian food, Vegan food, Halal, Kosher
Remarks
Vegetarian, vegan, and various religions can be accommodated (prior consultation required).

The menu is subject to change depending on the availability of ingredients.
Extension of time is available at 1100 yen per hour (up to 3 hours). (Up to 3 hours).
Last order for drinks is 1 hour and 30 minutes.
You may bring your own alcohol and food.
There are no courses available for reservation at this time.