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Sumiyaki Unafuji Daimarukyoto Bettei / 炭焼 うな富士 大丸京都別邸

  • Kyoto : Shijo-Karasuma・Kawaramachi
  • Japanese cuisine / Unagi / eel

Eels from a long-established restaurant in Shijo-Karasuma

Opening in Shijo-Karasuma on September 29, 2023A long-established eel specialty restaurant with a long queueOpened 25 years ago, the restaurant was selected for the Michelin-listed eating logTHETABELOGAWARD 2019-2022Hundred Famous Restaurants 2018-2022Una Fuji offers a full range of luxury dishes made with rare blue eels. By slowly cooking the meat over charcoal, we offer eel dishes that are crispy on the surface and fluffy and juicy on the inside. The menu features a variety of dishes such as the famous Kami-Unagi Donburi and Kami-Hitsumabushi.

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Available Menu

  • Lunch and Dinner
    ¥11,000 With tax / Guest
    Available from 3 guests
    Private room only] Evening meal course 11,000 yen (2 hours)

    Reservations required from 3 persons until the day before.
    The menu is subject to change depending on availability.
    The photo is an example.

    Ichi no Zen
    Five kinds of appetizers
    Three kinds of seasonal sashimi

    Small pot
    Eel ball and lotus root in a small pot

    Second course
    Grilled eel
    Steamed egg custard with kumoko
    monkfish liver wrapped with turnip

    The third course
    Eel bowl or small hitsu-mabushi (eel on rice)
    Dessert

Signature menu

  • bowl of eel and rice (donburi)
    ¥4,540
    bowl of eel and rice (donburi)
  • chopped kabayaki eel on rice
    ¥5,170
    chopped kabayaki eel on rice
  • Hitsumabushi with liver
    Hitsumabushi with liver

Restaurant Info

Map

Sumiyaki Unafuji Daimarukyoto Bettei / 炭焼 うな富士 大丸京都別邸

Address
79 Tachiuri-Nishi-cho, Shijo-Dori Takakura-Nishiiru, 8th Floor Restaurant Floor, Daimaru Kyoto Store Shimogyo-ku, Kyoto Kyoto
Access
1 minute walk from Karasuma Station on the Hankyu Kyoto Line (directly connected to the underground passage)
Phone
+81 50-5600-9432
Business Days / Hours
Monday 11:00-23:00
Tuesday 11:00-23:00
Wednesday 11:00-23:00
Thursday 11:00-23:00
Friday 11:00-23:00
Saturday 11:00-23:00
Sunday 11:00-23:00
Regular holiday
No regular holidays
Average budget
Lunch : ¥6,000 ~ / Dinner : ¥6,000 ~
Cancellation Policy
  • 50%Cancellation from 2 days before
  • 100%Cancellation made on the day
Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.
Payment Method at location
Cash (JPY), VISA, MASTER, AMERICAN EXPRESS, DINERS, JCB
Time Frame
Lunch, Dinner
Budget
middle
From ¥11,000
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