5 minutes from Karasuma Oike Station◆Enjoy fresh fish nigiri and seasonal sake to your heart's content in a space full of special atmosphere◎
We offer sushi made with carefully selected bluefin tuna purchased whole, as well as fresh fish directly sourced from Toyosu Market and fishermen across the country! Depending on the season, we also procure ingredients from Noto to support reconstruction efforts, carefully selecting ingredients from all over Japan.
We also provide the "Ultimate Chef's Choice Course," where you can enjoy unlimited refills of sushi, appetizers, and desserts for free, allowing you to fully enjoy delicious seafood.
Sake, including seasonal premium varieties, is also available. Perfect for various occasions, from everyday dining to special days.
Restaurant Info
Kakidasushi Hanare sekka / かきだ鮨 はなれ sekka
- Address
- 299 Kinoshita-cho Coto Glance Anekoji Street 1F Nakagyo Ward, Kyoto City Kyoto
- Access
- 5 minutes on foot from Karasuma Oike Station
- Phone
- +81 80-7220-5001
- Business Days / Hours
-
12:00 - 14:00
Last Order for food 13:00
17:00 - 02:00
Last Order for food 01:00 - Cancellation Policy
-
Cancellation fee
- 0%Up to 2 days before
- 50%From 1 day before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:5 days before your reservation date
- Features
- English menu, No smoking
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY), WeChat Pay, Alipay
- Remarks
- ■ Punctuality for Reservations
Being more than 15 minutes late may result in your reservation being treated as canceled.
■ Etiquette When Entering the Store
Please refrain from wearing perfumes or strongly scented cosmetics.
Please avoid actions that may disturb others, such as using flash photography or speaking loudly.
Due to limited space, please refrain from bringing large luggage.
There are no courses available for reservation at this time.