The yakiniku you have known so far will change, as a new world of meat combining Japanese cuisine and grill grilling blossoms in Omotesando.
All the meat we offer in our restaurant is exclusively A5 grade black-haired Wagyu or Matsusaka beef from Mie Prefecture, the pinnacle of quality. The dishes are served on carefully selected Arita blue and white porcelain from Saga Prefecture and Goryeo celadon from Icheon, Korea, both personally chosen by the owner. The interior features a calm and luxurious atmosphere with marble and a single slab of horse chestnut wood as the base, and all seats are either private rooms or semi-private rooms.
With meticulously selected ingredients, delicate and carefully crafted dishes, and a high-quality environment, we sincerely look forward to welcoming you.
Restaurant Info
Amiyaki Seira / あみやき青麗
- Address
- 5-6-3 Minami Aoyama, Maison Blanche II Minato Ward Tokyo
- Access
- 1 minute walk from Omotesando Station Exit B3
- Phone
- +81 50-3145-2929
- Business Days / Hours
-
Sunday: 11:30~15:30, 17:30~23:00
Monday: 11:30~15:30, 17:30~23:00
Tuesday: 11:30~15:30, 17:30~23:00
Wednesday: 11:30~15:30, 17:30~23:00
Thursday: 11:30~15:30, 17:30~23:00
Friday: 11:30~15:30, 17:30~23:00
Saturday: 11:30~15:30, 17:30~23:00 - Cancellation Policy
-
Cancellation fee
- 0%Up to 2 days before
- 50%From 1 day before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:5 days before your reservation date
- Features
- Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, English menu, No smoking, Private rooms
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY), ApplePay, UnionPay, Alipay
- Foodstuff
- Vegetarian food
- Remarks
- ""
There are no courses available for reservation at this time.