This izakaya boasts civet-style Chinese cuisine and is located in the center of Tenjin!
Szechuan homemade chili oil, simmered for two days to give it a rich flavor.
Flavorful homemade raayu (chili oil) made by boiling five kinds of chili peppers for two days. Our homemade sesame paste blended with two kinds of carefully selected sesame seeds for a rich flavor and full-bodied taste. Our secret recipe of Kaeshi. Soup made from pork bones and chicken and mushroom broth. We carefully select the noodles that go well with this perfectly balanced soup.
Large Hakata Ebisu gyoza, hand-wrapped one by one.
Our gyoza are made by blending super coarsely ground meat with back fat and head meat to maximize the flavor of the meat. We wrap each dumpling with our special sauce and custom-made skin to make a large, juicy dumpling that is sure to please.
Restaurant Info
Gyouza Chuuka Sakaba Shibikara Tenjin-ten / 餃子中華酒場 シビカラ天神店
- Address
- Tenjin 1-13-28 Chuo Ward, Fukuoka City Fukuoka
- Access
- 2 min. walk from Subway Tenjin Exit 12
- Phone
- +81 50-5453-8021
- Business Days / Hours
-
Monday 11:30-15:00,17:00-23:00
Tuesday 11:30-15:00,17:00-23:00
Wednesday 11:30-15:00,17:00-23:00
Thursday 11:30-15:00,17:00-23:00
Friday 11:30-15:00,17:00-23:00
Saturday 11:30-15:00,17:00-23:00
Holidays 11:30-15:00,17:00-23:00
Eve of national holidays 11:30-15:00,17:00-23:00 - Regular holiday
- Sunday
- Cancellation Policy
-
Cancellation fee
- 0%Up to 3 days before
- 50%From 2 days before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:6 days before your reservation date
- Payment Method at location
- VISA, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)