PREMIUM ROBATA SANDA / PREMIUM ROBATA SANDA

  • Kyoto : Shijo-Karasuma・Kawaramachi
  • Japanese cuisine / Wagyu beef, Japanese cuisine, Tempura

Enjoy wagyu and seasonal flavors in Kyoto’s Shijo Kawaramachi. A Japanese dining experience of robata grilling and straw grilling that captivates all five senses.

Located in Kyoto’s Shijo-Kawaramachi, PREMIUM ROBATA SANDA is a Japanese restaurant that offers authentic Japanese cuisine made with carefully selected wagyu beef, seasonal seafood, and Kyoto vegetables, under the concept of “The Best of Japan, Enjoyed with All Five Senses.”

Its greatest appeal is the powerful straw grilling and robata grilling performed right before your eyes in the open kitchen. The blazing flames, the savory aroma, the sound of food sizzling as it cooks, and the artisans’ delicate craftsmanship come together to create a special dining experience that stimulates all five senses. Another highlight is the distinctive serving style unique to robata grilling, using a large rice paddle.

In the omakase course menu, we carefully serve each dish one by one, including wagyu straw-grilled dishes, fresh seafood sashimi, and seasonal specialties that bring out the natural flavors of the ingredients.

The interior, based on a chic and refined black color scheme, features not only lively counter seats but also box seating. We also provide English explanations of the dishes, so overseas guests can enjoy their meal with peace of mind.

Perfect for dinner while sightseeing in Kyoto, anniversaries, or meals with someone special. Just about a 1-minute walk from Kyoto Kawaramachi Station, we offer a memorable and special WASHOKU experience.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    22,000(JPY) With tax / Guest
    Seasonal Japanese Omakase Course Menu, 8 dishes total (includes one complimentary drink)
    Includes 8 Items
    Available from 2 guests
    Reserve
    [Details]

    [Seasonal Japanese OMAKASE Course Menu, 8 Dishes]

    This is an 8-course omakase menu centered on carefully selected A5-grade Japanese Black Wagyu and seasonal seafood, allowing you to enjoy the delicate flavors of Japanese cuisine and the appeal of robata-yaki grilling.

    Following seasonal appetizers, soup dishes, and fresh sashimi, the main course features A5 Wagyu robata-grilled over charcoal to bring out its rich aroma. Each dish is carefully prepared one by one by our chefs in front of you, drawing out the natural umami of the ingredients. From today’s special dish and seasonal simmered dish to rice and dessert, you can savor cuisine that reflects the beauty of Japan’s four seasons.

    It is also recommended for dinner during your Kyoto sightseeing, or for guests experiencing authentic Japanese omakase for the first time.

    [Notes]
    Due to the status of procurement, some menu items may change.
  • Dinner only
    29,000(JPY) With tax / Guest
    A5 Wagyu Tenderloin and Seasonal Delicacies Japanese OMAKASE Course Menu, 9 Dishes Total (Includes One Complimentary Drink)
    Includes 9 Items
    Available from 2 guests
    Reserve
    [Details]

    [A5 Wagyu Tenderloin and Seasonal Delicacies Japanese OMAKASE Course Menu, 9 Dishes]

    This is a 9-course omakase menu featuring carefully selected A5-grade Kuroge Wagyu tenderloin as the main dish, along with luxurious seasonal seafood and exquisite seasonal specialties.

    Starting with seasonal appetizers, a soup dish, and fresh sashimi, the main course is A5 Wagyu tenderloin, known for its tenderness and refined umami, served robata-style. Slowly grilled over charcoal, it brings out the meat’s delicate natural flavor. In addition, you can enjoy authentic Japanese cuisine with a carefully planned flow of dishes, including a palate cleanser, today’s special, a seasonal simmered dish, rice, and dessert.

    Enjoy a special WASHOKU experience that delights all five senses, along with the craftsmanship of chefs at the open kitchen right in front of you. Recommended for memories of a trip to Kyoto, anniversaries, or dinner with someone special.

    [Notes]
    The menu items may change depending on the purchasing situation.
  • Dinner only
    38,000(JPY) With tax / Guest
    Supreme Japanese OMAKASE Course to Fully Enjoy A5 Wagyu Chateaubriand, 9 Dishes Total (Includes One Free Drink)
    Includes 9 Items
    Available from 2 guests
    Reserve
    [Details]

    【Supreme Washoku Omakase Course Featuring A5 Wagyu Chateaubriand, 9 Dishes】
    This is our highest-tier 9-course omakase menu, where you can fully enjoy “Chateaubriand,” a rare cut of the finest A5-grade Kuroge Wagyu, along with carefully selected seasonal ingredients and the skill of our chefs.

    Following seasonal appetizers, a soup dish, and sashimi prepared with an uncompromising focus on freshness, the main course features robata-grilled A5 Wagyu Chateaubriand, renowned for its exceptional tenderness and refined umami. Grilled carefully over charcoal, it brings out the meat’s rich natural flavor. From palate-cleansing dishes and today’s special item to seasonal simmered dishes, rice, and dessert, each plate lets you experience the depth of Japanese cuisine and the changing seasons.

    A refined atmosphere and the chefs’ performance in front of you create a truly special dinner. We offer a supreme WASHOKU experience, perfect for anniversaries in Kyoto or a luxurious moment with someone important.

    [Notes]
    Some menu items may change depending on ingredient availability.

Signature menu

Restaurant Info

Map

PREMIUM ROBATA SANDA / PREMIUM ROBATA SANDA

Address
2F, GOOD NATURE STATION, 318-6 Inaricho, Shimogyo Ward Kyoto City Kyoto
Access
About a 2-minute walk from Hankyu “Kyoto-Kawaramachi Station”
About a 5-minute walk from Keihan “Gion-Shijo Station”
PREMIUM ROBATA SANDA is on the 2nd floor of GOOD NATURE STATION, a commercial complex in the Kyoto/Shijo-Kawaramachi area
Phone
+81 75-741-8837
Business Days / Hours
Sunday: 17:00~22:00
Monday: 17:00~22:00
Tuesday: 17:00~22:00
Wednesday: 17:00~22:00
Thursday: 17:00~22:00
Friday: 17:00~22:00
Saturday: 17:00~22:00
Cancellation Policy
Cancellation fee
  • 0%Up to 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:4 days before your reservation date
Features
Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, English menu, Korean menu, Chinese (simplified) menu, Chinese (traditional) menu, No smoking, Private rooms, Parking lot, Wheelchair accessible
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Foodstuff
Vegetarian food
Remarks
We welcome customers from elementary school age and above. Please refrain from coming with a large amount of luggage. Please avoid coming with strong-scented perfumes or cosmetics. If you are more than 30 minutes late from your reservation time, it may be treated as a cancellation. Please refrain from actions such as taking photos using flash or making loud noises as it may disturb other customers.
From 22,000(JPY) ~
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