Yakiniku Yattyan Kanda-ten / 焼肉やっちゃん 神田店

  • Tokyo : Akihabara・Kanda
  • Yakiniku / Yakiniku, Wagyu beef, Izakaya
2

Departing from Osaka and Kyoto! Enjoy the rich thick cuts of meat and lively atmosphere ◎ Reliable flavors from popular restaurants at a great value

Enjoy high-quality, extra-thick cuts of meat at a great cost performance.

The live experience of having a hearty 200g serving of meat cut right in front of you is a must-see! Don't miss the exquisite "premium skirt steak" enjoyed with wasabi soy sauce, and the proud 1cm-thick "thick-sliced salted tongue."

With a cozy atmosphere limited to counter seats, even solo diners can feel comfortable and enjoy the meal! Be sure to savor the taste of this popular restaurant!

Available Menu

  • Dinner only
    5,398(JPY) With tax / Guest
    Hormone course with the specialty thick-sliced tongue included
    Available from 1 guests
    Reserve
    [Details]

    Example Course Menu

    Appetizers
    Beef Heart Sashimi
    Premium Salted Tongue (with Lemon): Juicy and moderately chewy premium tongue, served refreshing with lemon!
    Premium Salted Beef Cheek: Made from beef cheek meat, this dish releases rich flavors the more you chew. Its moderate elasticity is addictive!

    Two kinds of carefully selected salted offal assortment
    Two kinds of carefully selected sauce-seasoned offal assortment

    Special Curry Rice Porridge or Tongue Stew
    The curry rice porridge features a rich taste with well-balanced spices and pairs exceptionally well with offal.
    The tongue stew is a superb stew containing tender tongue that has been slowly simmered!

    [Notes]
    The price includes tax and service charges.
    The contents may change depending on procurement.
  • Dinner only
    6,398(JPY) With tax / Guest
    Number 1 Popular! Specialty Thick-Sliced Tongue Included! Variety Course
    Available from 1 guests
    Reserve
    [Details]

    Freshly sliced beef heart sashimi has a mild flavor and a crunchy texture.

    Example Course Menu
    Appetizer
    Beef heart sashimi

    Three types of texture comparison platter
    Premium salted tongue (with lemon): juicy with a crispy texture
    Heart (salted): crunchy texture with a moderate fatiness that creates an addictive taste
    Premium cheek meat (salted): a part of the cheek, with a perfect balance of tenderness and elasticity

    Rice
    When it comes to grilled meat, it pairs excellently with rice!
    A supreme dish where the sweet and spicy sauce perfectly blends with the rice!

    Three types of selected offal sauce platter
    Premium tripe (with sauce): a popular part with an enjoyable crunchy texture
    Premium red tripe (with sauce): has a firm elasticity and releases umami flavors the more you chew
    Large intestine (with sauce): classic offal featuring sweet fat and a plump texture

    Special curry porridge or tongue stew
    Curry porridge offers a rich flavor with a kick of spices.
    Tongue stew features tender tongue slowly simmered to perfection!

    [Notes]
    The price includes tax and service charges.
    Contents may change depending on procurement.
  • Dinner only
    7,398(JPY) With tax / Guest
    Two Signature Dishes! Standard Course with Thick-Cut Tongue and Premium Harami Included
    Available from 1 guests
    Reserve
    [Details]

    Example Course Content

    Appetizers
    Heart sashimi and tripe sashimi
    Premium salted beef tongue (lemon): Thick and juicy premium beef tongue perfectly matched with refreshing lemon!
    Premium skirt steak (wasabi soy sauce): Enjoy the rich flavor of skirt steak with the sharpness of wasabi soy sauce for a refreshing taste.

    Rice
    When it comes to the joy of yakiniku, it’s all about pairing with rice!
    The meat juices and sweet-savory sauce blend perfectly with the rice, creating a blissful bite.

    Selected Mixed Offal

    Special Curry Rice Porridge or Beef Tongue Stew
    Special Curry Rice Porridge: Exquisite rice porridge soaked with curry spices and the savory flavor of meat.
    Beef Tongue Stew: A rich stew containing beef tongue simmered until tender.

    [Notes]
    The price includes tax and service charges.
    The content may change depending on procurement.

Restaurant Info

Map

Yakiniku Yattyan Kanda-ten / 焼肉やっちゃん 神田店

Address
2F Konohana Building, 2-12-2 Uchikanda Chiyoda Ward Tokyo
Access
3-minute walk from JR Yamanote Line Kanda Station West Exit
7-minute walk from Tokyo Metro Marunouchi Line Awajicho Station
8-minute walk from Toei Shinjuku Line Ogawamachi Station
Phone
+81 3-3518-5656
Business Days / Hours
Sunday: 15:00~23:00
Monday: 16:00~23:30
Tuesday: 16:00~23:30
Wednesday: 16:00~23:30
Thursday: 16:00~23:30
Friday: 16:00~23:30
Saturday: 15:00~22:00
Holidays: 15:00~23:00
Day before holidays: 15:00~23:00
Regular holiday
No regular holidays
Cancellation Policy
Cancellation fee
  • 0%Up to 2 days before
  • 50%From 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:2 days before your reservation date
Features
English menu, Korean menu, Chinese (simplified) menu, Chinese (traditional) menu
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Remarks
Please refrain from visiting the store with a large amount of luggage.
Please avoid coming to the store wearing strong-smelling perfumes or cosmetics.
If you are more than 30 minutes late for your reservation, it may be treated as a cancellation.
Please refrain from actions such as using flash photography or shouting loudly, as they may disturb other customers.
From 5,398(JPY) ~
Select Menu