Kuroge Wagyu Yakiniku Tabehoudai Yakiniku Tan to Harami Umedahanare-ten / 黒毛和牛焼肉食べ放題 焼肉 タンとハラミ。梅田はなれ店

  • Osaka : Umeda・Osaka Sta. Area, Kita-Shinchi
  • Yakiniku / Yakiniku

From the famous "Bound Tongue" to all-you-can-eat Wagyu beef! If you want to eat yakiniku in Umeda, Osaka, it's Tongue and Harami!

We have a variety of excellent beef tongue dishes, including tongue wrapped in leeks! We also offer all-you-can-eat seared yukke using fresh Japanese beef for lunch starting at 4,000 yen ◎
Special meat cake! Surprise your special day with a meat cake with a message on your birthday or anniversary. ⭐︎◎
The interior of the restaurant is decorated in a way that makes you want to take pictures, and is sure to be a hit on social networking sites.

Reviews

Japan Food Guide
  • 3.0
  • 1
Details
Jack
/ November 2025

Available Menu

*Only provisional reservations are accepted.

  • 5,500(JPY) With tax / Guest
    [Sun–Thu, holidays] Most popular No.1 all-you-can-eat: 150 items including yukhoe, premium salted tongue, thick-sliced tongue all-you-can-eat SILVER course
    Available from 2 guests
    Reserve
    [Details]

    Menu
    Assorted kimchi, assorted namul
    Delicious sauce cabbage, Korean seaweed, barbecue restaurant’s snow potato salad, japchae

    Korean-style choreg salad, barbecue restaurant’s Caesar salad

    Chijimi, cheese chijimi, 3 cheese balls, waffle potato

    Beef tongue yukhoe, authentic raw senmai, seared liver, tongue sashimi

    Green onion salt beef tongue, beef tongue kalbi, red tongue, premium salt beef tongue, premium skirt steak, green onion salt premium skirt steak, Wagyu inside skirt, miso red tongue, green onion salt red tongue

    Loin, kalbi, pickled whole marucho, pickled whole tecchan, premium loin, Wagyu premium kalbi
    Wagyu middle rib kalbi, Wagyu diced kalbi, cheek meat

    Pork belly for samgyeopsal, pork toro, pork tongue, pork skirt steak

    Chicken skirt steak, chicken neck meat, angel shrimp (2 pieces), sausage, buttered corn

    Ssam lettuce, perilla leaves, ssamjang set
    Assorted grilled vegetables, onion, corn, king oyster mushroom, shishito pepper, yam, white green onion, fried garlic

    Kuppa, yukgaejang kuppa, seaweed soup, egg soup, seaweed egg soup, yukgaejang soup, spicy cod roe cheese, bibimbap
    Rice, Korean seaweed egg rice, cold noodles

    Chocolate brownie, sweet potato honey

    Premium ice bar (one per person)

    [Notes]
    +550 yen unlimited soft drinks +1100 yen unlimited alcohol / +1320 yen pre-unlimited drinks / or 2-drink system.
    Seats are available for 120 minutes, last order is 30 minutes before the end.
    Additional orders can be up to 2 items per person at one time.
    If there is a lot of leftover food with the refill system, an extra charge will be applied.
  • Dinner only
    6,000(JPY) With tax / Guest
    [Friday, Saturday, and the day before a holiday][Most Popular NO.1♪] A5 Black Wagyu Beef and Premium Salted Tongue Available ◆ All-You-Can-Eat 150 Items SILVER Course
    Reserve
    [Details]

    Menu
    Assorted Kimchi, Assorted Namul
    Delicious Sauce Cabbage, Korean Seaweed, Yakiniku Restaurant Snow Potato Salad, Japchae

    Korean-style Choregi Salad, Yakiniku Restaurant Caesar Salad

    Jeon, Cheese Jeon, 3 Cheese Balls, Waffle Potato

    Beef Tongue Yukhoe, Authentic Raw Sliced Tripe, Seared Liver, Tongue Sashimi

    Green Onion Salt Tongue, Tongue Kalbi, Red Tongue, Premium Salt Tongue, Premium Harami, Green Onion Salt Premium Harami, Wagyu Uchi Harami, Miso Red Tongue, Green Onion Salt Red Tongue

    Loin, Kalbi, Marucho Marinated Whole, Tecchan Marinated Whole, Premium Loin, Wagyu Premium Kalbi
    Wagyu Nakaochi Kalbi, Wagyu Diced Kalbi, Tsurami

    Pork Belly for Samgyeopsal, Pork Toro, Pork Tongue, Pork Harami

    Chicken Harami, Chicken Seseri, Angel Shrimp (2 pieces), Sausage, Corn Butter

    Sanche (Korean Perilla Leaves), Sesame Leaves, Ssamjang Set
    Grilled Assorted Vegetables, Onion, Corn, King Oyster Mushroom, Shishito Pepper, Yam, White Leek, Fried Garlic

    Gukbap, Yukgaejang Gukbap, Wakame Soup, Egg Soup, Wakame Egg Soup, Yukgaejang Soup, Spicy Cod Roe Cheese, Bibimbap
    Rice, Korean Seaweed Egg Rice, Cold Noodles

    Chocolate Brownie, Sweet Potato Honey

    Premium Ice Bar (one per person)

    [Notes]
    On Fridays, Saturdays, the day before holidays, and during consecutive holiday periods (from August 8 to 16), an additional 500 yen will be added to the course fee.
    The price includes the additional 500 yen.
    [+550 yen for all-you-can-drink soft drinks / +1100 yen for all-you-can-drink alcohol / +1320 yen for pre-all-you-can-drink / or two-drink system]
    * Seating is limited to 120 minutes, with last orders 30 minutes before the end.
    Refills are allowed, but additional charges will be applied if there is a large amount of leftover food.
  • 7,500(JPY) With tax / Guest
    [Sun-Thu, Holidays] ★All-You-Can-Eat GOLD Course with Specialty Beef Tongue Skewers and Green Onion-Wrapped Beef Tongue, a total of 171 menu items★
    Available from 2 guests
    Reserve
    [Details]

    In addition to the contents of the SILVER course, a luxurious and very popular menu featuring Kobe beef and more is all gathered together!
    All 171 items, including the famous restricted tongue and green onion-wrapped beef tongue, are all you can eat!

    [Notes]
    +550 yen unlimited soft drinks +1100 yen unlimited alcohol / +1320 yen pre-unlimited drinks / or 2-drink system.

    Seating is limited to 120 minutes, with last orders 30 minutes before the end.

    Additional orders can be made up to a maximum of 2 items per person at a time.

    If there are many leftovers with the refill system, an extra charge will be applied.
  • Dinner only
    8,000(JPY) With tax / Guest
    [Friday, Saturday, and public holidays] All-you-can-eat Kobe beef, kuroge wagyu, and extra-thick beef tongue ◆ All-you-can-eat GOLD course with 171 items in total
    Reserve
    [Details]

    In addition to the SILVER course contents, a luxurious and hugely popular menu featuring Kobe beef and more comes together!
    All 171 items, including specialty restricted tongue and green onion wrapped beef tongue, are all-you-can-eat!

    [Notes]
    On Fridays, Saturdays, the day before public holidays, and during consecutive holidays (from August 8 to 16), the course fee will be an additional 500 yen.
    The price includes the extra 500 yen.

    [+550 yen for unlimited soft drinks, +1100 yen for unlimited alcohol, +1320 yen for premium all-you-can-drink / or two-drink system]

    Seating time is limited to 120 minutes, with last orders 30 minutes before the end.

    For additional orders, each person can order up to two items per time.

    If there are many leftovers when refilling, an additional charge will apply.

Signature menu

Restaurant Info

Map

Kuroge Wagyu Yakiniku Tabehoudai Yakiniku Tan to Harami Umedahanare-ten / 黒毛和牛焼肉食べ放題 焼肉 タンとハラミ。梅田はなれ店

Address
Sonezaki 1-7-13 Sonezaki Building 1F Kita Ward, Osaka City Osaka
Access
5 min. walk from Umeda Station of each line
Phone
+81 6-6766-4252
Business Days / Hours
Monday 16:00-00:00
Tuesday 16:00-00:00
Wednesday 16:00-00:00
Thursday 16:00-00:00
Friday 16:00-00:00
Saturday 16:00-00:00
Sunday 16:00-00:00
Holidays 16:00-00:00
Eve of public holiday 16:00-00:00
Regular holiday
without a holiday
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), UnionPay
From 5,500(JPY) ~
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