The representative tempura of Kitashinchi, selected as one of the top 100 restaurants for two consecutive years.
We sincerely thank you for being selected as one of the top 100 restaurants for two consecutive years.
Our sommelier carefully selects champagne and wine to pair with the dishes.
We serve tempura primarily using seasonal vegetables and seafood sourced from Osaka.
We use cottonseed oil for frying.
We also have a rich selection of champagne and wine.
Our sommelier is available to help you enjoy the pairing of champagne and tempura.
Reviews
- 5.0
- 1
Restaurant Info
Naniwa Tempura Ishin / なにわ天ぷら 維心
- Address
- 3F, Takeshin Building, 1-3-36 Sonezaki Shinchi Kita Ward, Osaka City Osaka
- Access
- 2 minutes on foot from Kitashinchi Station
6 minutes on foot from Umeda Station - Phone
- +81 6-6342-1194
- Business Days / Hours
-
Monday: 18:00~22:30
Tuesday: 12:00~14:00, 18:00~22:30
Wednesday: 12:00~14:00, 18:00~22:30
Thursday: 12:00~14:00, 18:00~22:30
Friday: 12:00~14:00, 18:00~22:30
Saturday: 12:00~14:00, 18:00~22:30 - Regular holiday
- Sunday, holiday
- Cancellation Policy
-
Cancellation fee
- 0%Up to 4 days before
- 50%From 3 days before
- 100%From 1 day before
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:7 days before your reservation date
- Features
- Free Wi-Fi, English menu, Korean menu, Chinese (simplified) menu, Chinese (traditional) menu, No smoking, Private rooms
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY), UnionPay
- Remarks
- A service charge of 5% will not be applied to lunch.
Please refrain from bringing a large amount of luggage when visiting.
Please avoid visiting with strong perfumes or cosmetics.
If you are more than 30 minutes late from your reservation time, we may treat it as a cancellation.
Please refrain from using flash photography and making loud noises, as it may disturb other customers.