Nikuine / にく稲

  • Tokyo : Aoyama, Roppongi・Akasaka
  • Yakiniku / Wagyu beef, Yakiniku, Steak
1

A raw food-approved hidden yakiniku restaurant where no odors cling

"Yukimuro Rich Wagyu," sourced by purchasing entire cattle heads from a long-established butcher with 131 years of history. This exquisite product is aged in a refrigerated storage called "Yukimuro," which uses natural snow from Niigata, allowing you to enjoy its rich aroma, flavor, and tender texture.

We also proudly offer raw meat sushi from a licensed raw meat shop and the "Original Burnt Sauce Meat Clay Pot" featured on TV.

Equipped with a smokeless roaster, you can enjoy it in any situation. Please consider it for special occasions such as anniversaries.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    16,000(JPY) With tax / Guest
    Limited Japan Food Guide: Miyabi Course featuring WAGYU and sea urchin. A luxurious selection of 11 dishes including the incredibly popular "Original Burnt Sauce Grilled Meat in Clay Pot."
    Available from 2 guests
    Reserve
    [Details]

    Japan Food Guide exclusive! Includes a welcome sparkling drink!
    11 dishes including Wagyu beef and beef tongue platter, fresh sea urchin wrapped meat sushi, sirloin grilled sukiyaki, three kinds of Wagyu beef platter, and more.
    For the finishing meal, the "Original Burnt Sauce Meat Claypot," featured on famous Japanese TV and trending on social media.

    Assorted 4 kinds of appetizers
    Wagyu beef and bigfin reef squid yukhoe with caviar
    Salad
    Yukimuro rich Wagyu beef and beef tongue platter
    Special selection Wagyu fillet
    Specially selected fresh beef tongue
    Wasabi grilled
    Lean meat smoked
    Fresh sea urchin wrapped in lean meat sushi
    Branded Wagyu sirloin grilled sukiyaki
    Yukimuro rich Wagyu 3 kinds platter
    Lean meat
    Marbled meat with rich double-brewed soy sauce blended sauce
    Upper harami with black garlic sauce
    Original Burnt Sauce Meat Claypot
    Dessert

    [Notes]
    The price includes service charges. Depending on the supply, some menu items may change.
  • Dinner only
    17,000(JPY) With tax / Guest
    [Miyabi Course Limited by Japan Food Guide] WAGYU and sea urchin. A luxurious 11-course meal including the highly popular "Original Burnt Sauce Grilled Meat in a Clay Pot" | Private room guaranteed.
    Reserve
    [Details]

    Japan Food Guide exclusive! Includes a welcome sparkling drink!
    11 dishes in total, including a platter of Wagyu and beef tongue, fresh sea urchin wrapped sushi, grilled sirloin sukiyaki, and a selection of three types of Wagyu.
    The final meal is the "original burnt sauce meat clay pot," featured on famous Japanese television and trending on social media.

    Assorted four appetizers
    Wagyu and squid yukhoe with caviar
    Salad
    A combination of snow room aged Wagyu and beef tongue
    Selected Wagyu fillet
    Selected raw beef tongue
    Wasabi grilled
    Smoked lean meat
    Fresh sea urchin wrapped sushi
    Brand Wagyu sirloin grilled sukiyaki
    Assorted three types of snow room aged Wagyu
    Lean meat
    Marbled meat with rich re-brewed soy sauce dipping sauce
    Upper harami with black garlic sauce
    Original burnt sauce meat clay pot
    Dessert

    [Notes]
    The price includes service charges.
    The price includes the private room usage fee.
    Some menu items may change depending on the ingredients.
  • Dinner only
    20,000(JPY) With tax / Guest
    Limited Japan Food Guide: Kagayaki Course includes fresh sea urchin sushi, wagyu sirloin truffle sukiyaki, and the very popular "original burnt sauce meat hot pot," among ten luxurious dishes.
    Reserve
    [Details]

    Limited to the Japan Food Guide! Includes a welcome sparkling drink!
    Premium toro-tan grilled shabu-shabu, thick-cut wagyu beef assortment of three kinds, sirloin and live sea urchin sushi, wagyu sirloin truffle grilled sukiyaki,
    For the finishing meal, introduced on famous Japanese television and trending on social media, "Ganso Burnt Sauce Meat Donabe" - 10 dishes in total.

    Assorted five appetizers
    Wagyu and squid yukke with caviar
    Salad
    Premium toro-tan grilled shabu-shabu
    Thick-cut snow room aged wagyu beef assortment of three kinds
    Premium chateaubriand
    Premium wagyu sirloin steak - recommended cut
    Wagyu sirloin and live sea urchin sushi with caviar
    Brand-name wagyu sirloin truffle grilled sukiyaki
    Snow room aged wagyu beef assortment of three kinds
    Rich re-brewed soy sauce dipping sauce
    Black garlic sauce
    Ganso burnt sauce meat donabe
    Dessert

    [Notes]
    The price includes service fees. Due to suppliers, some menu items may change.
  • Dinner only
    21,000(JPY) With tax / Guest
    [Japan Food Guide Exclusive] Kagayaki Course featuring live sea urchin sushi and the popular "Original Charred Sauce Meat Clay Pot" with Wagyu sirloin truffle sukiyaki, and other luxurious 10 dishes | Private room guaranteed
    Reserve
    [Details]

    Japan Food Guide exclusive! Includes a welcome sparkling drink!
    Special selection of grilled rib, thick cut assortment of three types of wagyu beef, sirloin and fresh sea urchin sushi, wagyu sirloin truffle grilled sukiyaki,
    the final dish is the "original charred sauce meat rice pot," featured on famous Japanese television and trending on social media, a total of 10 dishes.

    Assorted five appetizers
    Wagyu and squid yukhoe with caviar
    Salad
    Special selection of grilled rib
    Thick cut of three varieties of snow room aged wagyu beef
    Special selection of Chateaubriand
    Special wagyu sirloin steak recommended cut
    Wagyu sirloin and fresh sea urchin sushi with caviar
    Brand wagyu sirloin truffle grilled sukiyaki
    Assorted three varieties of snow room aged wagyu beef
    Rich re-brewed soy sauce dipping sauce
    Black garlic sauce
    Original charred sauce meat rice pot
    Dessert

    [Notes]
    The price includes service charges.
    The price includes the private room usage fee.
    Some menu items may change due to sourcing.

Restaurant Info

Map

Nikuine / にく稲

Address
3-17-2 Roppongi, 3rd Floor Mf Roppongi Minato Ward Tokyo
Access
[Tokyo Metro] Hibiya Line / Toei Oedo Line Roppongi Station Exit 3 / Exit 5, 7 minutes on foot
[Tokyo Metro] Namboku Line Roppongi-itchome Station Exit 1, 6 minutes on foot
Phone
+81 50-3177-4629
Business Days / Hours
Sunday: 17:00~23:00
Monday: 17:00~26:00
Tuesday: 17:00~26:00
Wednesday: 17:00~26:00
Thursday: 17:00~26:00
Friday: 17:00~26:00
Saturday: 17:00~23:00
Holiday: 17:00~23:00
Regular holiday
Regular holidays: December 31 and January 2
Cancellation Policy
Cancellation fee
  • 0%Up to 2 days before
  • 50%From 1 day before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:5 days before your reservation date
Features
Child-Friendly (Age: 0-6), Child-Friendly (Age: 7+), Free Wi-Fi, English menu, Korean menu, Chinese (simplified) menu, Chinese (traditional) menu, Private rooms
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Discover, Cash (JPY), ApplePay, WeChat Pay, UnionPay, Alipay
Remarks
A 10% service charge will be applied.

Customers with children are only allowed on Saturdays, Sundays, and public holidays.
Please refrain from visiting with a large amount of baggage.
Please avoid coming with strong-smelling perfumes or cosmetics.
If you are more than 30 minutes late from the reserved time, your reservation may be treated as canceled.
Please refrain from actions such as taking photos with a flash or shouting loudly as they may disturb other customers.
From 16,000(JPY) ~
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