Beef professional Shinjuku / 牛の達人 Private 新宿本店

  • Tokyo : Shinjuku
  • Yakiniku / Yakiniku, Wagyu beef

A luxurious yakiniku restaurant where you can enjoy the supreme flavor of Kagoshima black beef in a private room.

Close to Seibu Shinjuku Station, enjoy the supreme Kagoshima Black Beef in a luxurious private room.

Thanks to the industry's first freshness preservation technology "skin pack," developed in full cooperation with JA, we are delivering the original taste of Japan's number one "Kagoshima Black Beef" with the world's best freshness.

Starting with the rare Kagoshima Black Beef tongue and flank, indulge in the highest freshness of Wagyu, experienced with Himalayan rock salt.

Please enjoy a supreme dining experience with the best hospitality in a fully private room.

Reviews

Japan Food Guide
  • 5.0
  • 1
Details
Alice Chung
/ October 2025

和牛肉美甘香,又可以一次過嚐試多種牛肉, 令人垂涎欲滴。

Available Menu

*Only provisional reservations are accepted.

  • Lunch only
    3,500(JPY) With tax / Guest
    Special course
    Includes 11 Items
    Reserve
    [Details]

    Yakiniku lunch plan to enjoy in a stylish adult space with all private rooms.
    You can taste a variety of exquisite meats such as assorted Wagyu beef and Wagyu beef sushi "little by little".
    This is a recommended standard popular lunch course♪

    2 kinds of appetizers
    Green onion tongue shabu-shabu
    Salad
    3 kinds of assorted Wagyu beef
    Skirt steak (sauce)
    Wagyu beef sushi, beef bone soup
    Ice cream

    [Notes]
    The course content may change depending on the procurement situation and freshness. The maximum time allowed for your seat is up to 2 hours.
  • Lunch only
    5,000(JPY) With tax / Guest
    premium course
    Includes 8 Items
    Reserve
    [Details]

    A lunch course meal limited to homemade dishes, focusing on sirloin as the main.

    Three kinds of appetizers (sashimi, sesame tofu, baked tomato)
    Green onion tongue shabu-shabu
    Salad
    Sirloin steak
    Kainomi steak
    Beef belly chirashi
    Seasonal soup
    Today's homemade dessert

    [Notes]
    The course content may change depending on the purchasing situation and freshness. The time allowed for your stay at the table is up to two hours.
  • 6,500(JPY) With tax / Guest
    Standard Course
    Includes 8 Items
    Reserve
    [Details]

    This course features our popular A5 grade meat. It mainly includes our popular menu items such as a rare assortment of Kagoshima Kuro-ushi beef cuts.

    Assorted appetizers
    Two types of premium tongue
    Salad
    Assorted rare Wagyu beef cuts
    Two types of premium horumon (offal)
    Kamameshi (pot-cooked rice)
    Beef bone soup
    Dessert

    [Notes]
    The course content may change depending on the purchasing situation. The maximum duration for staying at the table is up to 2 hours.
  • Dinner only
    8,000(JPY) With tax / Guest
    KIWAMI Course
    Includes 9 Items
    Reserve
    [Details]

    This is a full course made with Kagoshima black beef, our most popular item.

    Seafood Wagyu Yukhoe Consommé Jelly & Pickles
    Two kinds of premium tongue
    Kagoshima black beef Wagyu skirt steak
    Salad
    Assortment of four rare Wagyu cuts
    Kagoshima black beef Wagyu Yaki-suki
    Wagyu nigiri
    Dessert

    [Notes]
    The course content may change depending on the availability of ingredients. The maximum stay time for seats is up to 2 hours.
  • Dinner only
    10,000(JPY) With tax / Guest
    Takumi Course
    Includes 10 Items
    Reserve
    [Details]

    This is our finest course composed entirely of A5-grade Wagyu beef.

    Seafood Wagyu Yukhoe Consommé Jelly & Pickles *1
    Two kinds of beef tongue platter
    Thick-cut Kagoshima Black Wagyu Harami
    Assorted salad and pickles
    Assortment of four rare Wagyu beef cuts
    Kagoshima Black Wagyu Yaki-suki
    Homemade potato salad and roast beef
    Wagyu sushi or cold noodles
    Homemade dessert

    [Notes]
    The course content may change depending on the procurement situation. The maximum duration for seating is up to 2 hours.

Restaurant Info

Map

Beef professional Shinjuku / 牛の達人 Private 新宿本店

Address
Kabukicho 2-45-6 Chiyoda Building 1F Shinjuku Ward Tokyo
Access
Seibu Shinjuku Line, Seibu Shinjuku Station North Exit, 1 minute on foot (diagonally in front of the station)
JR Shinjuku Station West Exit, 7 minutes on foot, East Exit 7 minutes
Phone
+81 3-6233-8129
Business Days / Hours
Sunday: 11:30 AM to 3:00 PM, 4:00 PM to 11:00 PM
Monday: 4:00 PM to 11:00 PM
Tuesday: 4:00 PM to 11:00 PM
Wednesday: 4:00 PM to 11:00 PM
Thursday: 4:00 PM to 11:00 PM
Friday: 4:00 PM to 11:00 PM
Saturday: 11:30 AM to 3:00 PM, 4:00 PM to 11:00 PM
Regular holiday
Irregular holidays
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Features
Free Wi-Fi, English menu, Chinese (simplified) menu, Chinese (traditional) menu, No smoking, Private rooms, Wheelchair accessible
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Remarks
Please refrain from bringing a large amount of luggage when visiting our store. You are allowed to bring alcohol, but we will charge 3,000 yen per bottle. Please avoid visiting our store while wearing strong perfumes or cosmetics. If you are more than 30 minutes late from your reserved time, we may treat it as a cancellation. Please refrain from using flash photography or making loud noises, as these actions may disturb other customers.
From 3,500(JPY) ~
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