Aoyama Gyusai / 青山 牛彩

  • Tokyo : Harajuku・Omote-Sando, Aoyama
  • Yakiniku / Yakiniku, Wagyu beef, Steak
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A teppanyaki restaurant for adults to enjoy premium black Wagyu beef.

You can enjoy exquisite black Wagyu beef selected by the head chef, along with fresh seafood such as abalone and shrimp, and carefully chosen vegetables sourced from various regions across the country.

At the counter, the chefs' performances add glamour and richness, while in the private room, you can spend a relaxed and elegant time.

We provide a place for "hospitality" that caters to various occasions, such as special dinners for anniversaries and birthdays.

Available Menu

*Only provisional reservations are accepted.

  • Dinner only
    9,800(JPY) With tax / Guest
    SP course fresh fish appetizers and grilled abalone with domestic beef steak course
    Includes 9 Items
    Available from 2 guests
    Reserve
    [Details]

    ■ Appetizer
    Seasonal appetizer
    ■ Starter
    Three kinds of fresh fish starter
    ■ Teppanyaki
    Grilled abalone
    120g domestic beef steak with three kinds of seasonal grilled vegetables
    ■ Salad
    Garden salad
    ■ Meal
    Garlic rice, miso soup, pickles
    ■ Dessert
    Today's dessert
    ■ Post-meal drinks
    Coffee or tea

    Note: Menu items may change without prior notice due to seasonal and market conditions.

  • Dinner only
    12,000(JPY) With tax / Guest
    Gaien Course: Teppanyaki Course to Savor Domestic Beef Steak
    Includes 10 Items
    Reserve
    [Details]

    Course content
    Choice of welcome drink

    Appetizer
    Seared wagyu slices
    Sakura trout carpaccio with green pea puree and caviar
    Pan-steamed sea bream and scallops with seasonal vegetables
    120g domestic beef steak with grilled vegetables
    Garden salad
    Garlic rice, miso soup, and pickles
    Dessert of the day
    Post-meal beverage

    [Notes]
    The content may change due to procurement.
  • Dinner only
    15,000(JPY) With tax / Guest
    Gyusai Course - A teppanyaki course to enjoy abalone and Wagyu steak.
    Includes 9 Items
    Reserve
    [Details]

    Menu Example
    Choice of Toast Drink

    Wagyu Slices Grilled
    Chilled Lobster with Tomato Consommé Jelly
    New Onion Mousse with Caviar
    Grilled Abalone and Eggplant with Ravigotte Sauce
    Black Wagyu Sirloin 120g with Grilled Vegetables
    Garden Salad
    Garlic Rice, Miso Soup, Pickles
    Dessert of the Day
    Post-Meal Beverage

  • Dinner only
    18,000(JPY) With tax / Guest
    Special course: foie gras, Ise lobster, black wagyu beef fillet.
    Includes 11 Items
    Reserve
    [Details]

    Menu example
    Selectable toast drinks
    Appetizers
    Appetizer of fresh fish
    Grilled foie gras
    Grilled Ise lobster
    100g of black-haired wagyu beef fillet
    Served with seasonal grilled vegetables
    Garden salad
    Garlic rice
    Miso soup with Ise lobster
    Pickles
    Dessert
    Post-meal drinks

    [Notes]
    The contents may change due to purchasing.
  • Dinner only
    25,000(JPY) With tax / Guest
    Premium Course: Black Wagyu Beef Three Cuts Comparison
    Includes 12 Items
    Reserve
    [Details]

    Course content
    Selectable toast drink
    Chef's selected dish
    Seasonal fish appetizer
    Foie gras grilled on a hot plate
    Ise lobster grilled on a hot plate
    Abalone grilled on a hot plate
    Comparison of Black Wagyu sirloin, fillet, and chateaubriand totaling 120g
    Seasonal grilled vegetables
    Garden salad
    Garlic rice
    Ise lobster soup
    Dessert

    [Notes]
    The content may change due to purchasing.
  • Lunch only
    3,000(JPY) With tax / Guest
    Domestic beef lunch
    Includes 7 Items
    Reserve
    [Details]

    Menu example
    Appetizer
    Vegetable salad
    Domestic beef slices
    Served with seasonal grilled vegetables
    Rice, miso soup
    Dessert
    Beverage after meal

    [Notes]
    The content may change depending on the purchase.
  • Lunch only
    4,800(JPY) With tax / Guest
    Teppanyaki lunch
    Includes 7 Items
    Reserve
    [Details]

    Menu Example
    Appetizer
    Vegetable Salad
    Domestic Beef Sirloin
    Seasonal Grilled Vegetables
    Rice, Miso Soup
    Dessert
    Post-meal Beverage

    [Notes]
    The content may change depending on the purchase.

Restaurant Info

Map

Aoyama Gyusai / 青山 牛彩

Address
Minami Aoyama 2-11-11 Minato Ward Tokyo
Access
Ginza Line, 3 minutes walk from Gaienmae Station
Oedo Line, 5 minutes walk from Aoyama Itchome Station
Phone
+81 3-5785-2521
Business Days / Hours
Sunday: 11:30~15:00, 16:30~22:00
Monday: 11:30~15:00, 17:30~23:00
Tuesday: 11:30~15:00, 17:30~23:00
Wednesday: 11:30~15:00, 17:30~23:00
Thursday: 11:30~15:00, 17:30~23:00
Friday: 11:30~15:00, 17:30~23:00
Saturday: 11:30~15:00, 16:30~22:00
Holidays: 11:30~15:00, 16:30~22:00
Cancellation Policy
Cancellation fee
  • 0%Up to 3 days before
  • 50%From 2 days before
  • 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.
Change Date or Time
  • deadline:6 days before your reservation date
Features
No smoking, Private rooms
Payment Method at location
VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
Remarks
Dress code: Formal
Please refrain from bringing large amounts of luggage.
A 10% service charge will be added during dinner time only.
Please avoid coming with strong scented perfumes or cosmetics.
Bringing your own wine is allowed, but there will be a fee of 5000 yen per bottle.
Regarding children, only those aged 13 and older who can eat the same course as adults are allowed.
If you are more than 30 minutes late from your reserved time, it may be treated as a cancellation.
Using flash photography or making loud noises may disturb other customers, so please refrain from such actions.
From 3,000(JPY) ~
Select Menu