The ultimate yakitori enjoyed in a stylish and sophisticated space.
Our shop quietly stands in a serene residential area of Nishiazabu.
Not only do we focus on grilling techniques, but we also offer delicious yakitori made from locally raised chickens, personally nurtured by our chef.
The locally sourced chicken, finished with our unique grilling method, is presented as a luxurious full course.
There is also a pairing course with carefully selected sake and wine.
In the simple space unified with black, we have counter seats that exude a sense of specialness.
Restaurant Info
Yakitori Hirako / 焼鶏 ひらこ
- Address
- 1F, Higashi Building, 1-5-23 Nishi Azabu Minato Ward Tokyo
- Access
- Chiyoda Line Nogizaka Station 7 minutes on foot
Hibiya Line Roppongi Station 7 minutes on foot
Toei Oedo Line Roppongi Station 13 minutes on foot - Phone
- +81 3-5843-1790
- Business Days / Hours
-
Monday: 18:00~20:00, 20:30~22:30
Tuesday: 18:00~20:00, 20:30~22:30
Wednesday: 18:00~20:00, 20:30~22:30
Thursday: 18:00~20:00, 20:30~22:30
Friday: 18:00~20:00, 20:30~22:30
Saturday: 18:00~20:00, 20:30~22:30 - Regular holiday
- Sunday
- Cancellation Policy
-
Cancellation fee
- 0%Up to 3 days before
- 50%From 2 days before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:6 days before your reservation date
- Features
- No smoking
- Payment Method at location
- VISA, MASTER, JCB, AMERICAN EXPRESS, DINERS, Cash (JPY)
- Remarks
- Dress Code: Smart Casual
A service charge of 10% will be added.
Please refrain from bringing large amounts of luggage when visiting.
Children under 12 may only visit during private bookings.
Please avoid wearing strong perfumes or cosmetics when visiting.
If you are more than 30 minutes late for your reservation, it may be treated as a cancellation.
Please refrain from taking photos with flash or making loud noises, as it may disturb other customers.
If you have any food allergies or aversions, please be sure to declare them at the time of booking.
There are no courses available for reservation at this time.