The sea urchin monja using a whole piece of fresh sea urchin is a must-try!
Monjayaki, born in the old town of Edo, crafted with a commitment to five flavors, and teppanyaki made with carefully selected ingredients. Please enjoy the various exquisite dishes that pursue deliciousness without compromise while preserving the simple flavors of traditional times.
Restaurant Info
Monja Teppanyaki Irohauta Hanayashikitoori-ten / もんじゃ・鉄板焼き いろは歌 花やしき通り店
- Address
- "Asakusa 2-7-22" Taito City Tokyo
- Access
- About a 4-minute walk from A1 exit of Asakusa Station on the Tsukuba Express Line. About an 8-minute walk from 1st exit of Asakusa Station on the Tokyo Metro Ginza Line.
- Phone
- +81 3-5830-0168
- Business Days / Hours
-
Sunday: 11:00~22:00
Monday: 11:00~22:00
Tuesday: 11:00~22:00
Wednesday: 11:00~22:00
Thursday: 11:00~22:00
Friday: 11:00~22:00
Saturday: 11:00~22:00 - Regular holiday
- No regular holiday.
- Cancellation Policy
-
Cancellation fee
- 0%Up to 3 days before
- 50%From 2 days before
- 100%Cancellation on the day
Administration fee
Canceling a reservation after it has been completed will incur a 3.6% administration fee.
This applies regardless of the cancellation fee.Change Date or Time
- deadline:6 days before your reservation date
- Features
- English menu, No smoking, Take-out available, Terrace seats
- Remarks
- The terrace seating is also available for pets. Please refrain from coming with a large amount of luggage. We kindly ask you to avoid coming wearing strong perfumes or cosmetics. If you are more than 30 minutes late for your reservation, it may be treated as a cancellation. Please refrain from actions such as taking pictures with a flash or making loud noises, as they may disturb other customers.