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Making Japanese sweets and drinking 3 kinds of Japanese tea

  • Tokyo : Around Tokyo Tower
  • Hosted by True Japan Tours

*Only provisional reservations are accepted.

  • Duration
    2.0h
  • Language
    Japanese, English
    Japanese
    English
  • Number of guests
    2 ~ 10 guests
  • Unit Price
    Adults (age:13-80)
    ¥16,500
  • Cancellation Policy
    50%
    Cancellation from 2 days before
    100%
    Cancellation made on the day
    Cancellation fees are subject to the Cancellation Policy at the time the reservation is confirmed.

Summary

Japanese confectionery is very low in calories compared to Western confectionery. They are also appreciated by vegetarians because they do not contain animal fat or protein.
This is an experience in which participants make and eat these wagashi themselves.
Each small group is led by at least one instructor, so you can rest assured that hygiene is taken care of.

Details

Learn how to make wagashi from a wagashi expert.
Make wagashi and nerikiri
Learn about the history and culture of wagashi

Participants will experience making the following wagashi at a kitchen in Shiba Park.

In particular, creative wagashi that make use of one's own ideas and sense of color are very popular among both adults and children.

◆Kami-sweets

1 piece of seasonal wagashi with kneaded dough
One piece of creative Nerikiri wagashi

◆Three kinds of Japanese tea drinking experience

Meeting place

Map
Address
B208, B2F, Machinery Promotion Hall, 3-5-8 Shiba-Koen, Minato-ku, Tokyo
Tokyo Metro Hibiya Line: Kamiyacho station 8 minutes by walking
Toei Subway Mita Line: Onarimon station 8 minutes by walking
Toei Subway Oedo Line : Akabanebashi station 10 minutes by walking
Toei Subway Asakusa Line / Oedo Line: Daimon station 10 minutes by walking
JR Yamanote Line/Keihin-Tohoku Line: Hamamatsucho station 15 minutes by walking

Host Information

Host name
True Japan Tours
¥16,500
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