Udon & Tempura Making Experience - Let's make and eat delicious and firm udon noodles!

Details

[Recommended for]
-Those who want to taste authentic handmade udon
-Those who want to learn how to make tempura.
-Those who want to learn new skills.
-Those who want to have a good time with friends.
-Those who want to experience Japanese food culture.

[more info]
Experience time: 2 hours
Experience：Making udon dough, stretching, boiling, making tempura, deep frying, making soup stock, how to eat in Japan
What to bring：Please come empty-handed.

[Reservations are available on the following days and times]
Weekdays, weekends and holidays: 11:00-13:00
Please note that due to the variety of Japanese cultural experiences we offer, some dates and times may not be available for reservation.

[Location]
Zama City, Kanagawa Prefecture
For detailed location, please refer to this Google Map link.
https://maps.app.goo.gl/VFM4gwwmAR2Ebb7A9

There is one parking lot in front of the restaurant

[Access by public transportation]
By train or other public transportation
It is a 14-minute walk from the nearest Odakyu Zama Station.

[Fees]
8 years old and up: 7,000 yen
Under 8 years old: 4,000 yen

Payment must be completed through this website by 5:00 p.m. on the day before the event.

[Other]
Please inform us in advance if you have any allergies or dietary restrictions.
Please wear comfortable clothes on the day of the event.
Photography and video recording are free.


We hope that through this experience, you will experience the depth of handmade udon and tempura and fully enjoy Japanese food culture.
We look forward to your participation!