Restaurants556
Area / Cuisine / Date
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Tsuribunechaya zauo Kameido-ten / 釣船茶屋ざうお 亀戸店
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Robata To Horumon To Kushiyaki To Oden Tottotto Umedaohatsutenjin-ten / 炉端とホルモンと串焼きとおでん とっとっと 梅田お初天神店
Popular No.1 [Hot pot] All-you-can-drink Hakata's famous motsu nabe course (12 dishes)¥4,000 -
Hiroshima Gyoza produced by Gyozaya Ryu Hiroshimaeki ekie-ten / ひろしまギョウザ produced by 餃子家 龍 広島駅ekie店
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Teppanyaki Shirokane / 鉄板焼しろかね
Kinmokusai "Grilled Vegetables and Japanese Beef Loin" 6 dishes¥8,000 -
Sushidokoro Ou / すし処 央
OMAKASE COURSE¥25,000 -
Yotteria GAKU Terrazza / Yotteria GAKU Terrazza
Chef's Recommended Course¥8,000 -
Tsukijiuemura Kinshicho-ten / つきじ植むら 錦糸町店
Kaiseki Cuisine "Amber¥7,000 -
Okinawa Sakaba Hanchika Teritori / 沖縄酒場ハンチカてりとりー
Recommended 11-course menu for a full taste of Okinawan cuisine: ¥4,500¥4,500 -
Senzushi Monzennakacho / 千寿司 門前仲町店
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Sumiyakiya Kushijin Haijima-ten / すみやき家串陣 拝島店
All-you-can-drink for 2 hours and 30 minutes】Strictly selected 5,000 yen course: 5 kinds of skewers + 7 dishes¥5,000 -
Sushi Morishima / 寿司 森島
SPECIAL OMAKASE COURSE: 10 pieces of sushi, chawanmushi with shark fin, and a sorbet included.¥15,000 -
Yakiniku Shikishima Ponga / 焼肉敷島ぽんが
Ponghwa Extreme Course¥7,500